Annam Peanut Oil 1L
£4.99
Takes a high heat, so it deep fries without tasting of the pan.
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Annam Peanut Oil is a clear, faintly sweet groundnut oil, and the 1 litre bottle to reach for when there is deep frying to do. It takes serious heat without breaking down and it is far less assertive than sesame, so the spice still leads. Against sunflower oil the Annam gives South Indian and Gujarati frying a rounder, nuttier background; against sesame oil it stays out of the way entirely.
How to use it
Get it to around 180C for vada, bhaji, bonda, murukku and puri, and let it come back up to temperature between batches, or the outside soaks before it crisps. It is good in a kadai stir fry or a poriyal, and a spoonful makes a clean tarka. Never pour hot oil back into the bottle.
Good to know
- Product of India
Annam is a familiar sight in Tamil and Sri Lankan kitchens across the UK, and this is the line we are asked for most. Compare it with our other groundnut oil in the oils and ghee department.
Store in a cool, dry place away from direct sunlight. Once opened, keep in an airtight container.
Country of origin: India
Same day within 5 miles of our shop when you order by 2pm, seven days a week, brought by our own team. Choose Local delivery at checkout: £3.99, free over £25.
Everywhere else in England and Wales, delivery takes 2 to 3 working days, tracked, and is £5.49, £3.99 when you spend £30 or more, and free over £50. Chilled and frozen items travel in insulated packaging.
Check the cost for your postcode. Sealed, unopened items can be returned within 14 days. To arrange a return, get in touch with your order number.
Ingredients & nutrition
Peanut oil (arachide)
Allergy advice: CONTAINS PEANUTS.
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