Everest Chhole Masala 100g
£1.89
Tangy spice blend for Punjabi chickpea curry.
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Everest Chhole Masala is the spice blend for chhole, the Punjabi chickpea curry served with bhature, puri or rice. Dried mango, pomegranate seed and tamarind give it the sour edge that marks a good chhole, with coriander, cumin, black cardamom, cloves and black salt for depth and a dark, roasted colour. Mint leaf and carom seed add a fresh lift. Find more blends for chickpeas and beans in our Chole & Chana Masala range.
How to use it
The recipe on the back: soak 100g of chickpeas overnight, cook and keep aside. Heat 3 tbsp oil and fry 2 chopped onions until golden brown, then add 1 tsp each of chilli powder and coriander powder. Add 1 tbsp of the chhole masala and fry for 3 minutes on a low flame. Add 1 chopped tomato, 3 slit green chillies, ½ inch of finely sliced ginger and salt to taste. Add the boiled chickpeas and salt, and cook for 5 minutes. For extra flavour, finish with ½ tsp of chaat masala and some kasuri methi, and serve hot with roti or rice.
Good to know
- Contains mustard
- Soured with dried mango, pomegranate seed and tamarind
- About 20 servings of 1 tsp
- Product of India
Keep it in a cool, hygienic and dry place. Once opened keep in an airtight container.
Same day within 5 miles of our shop when you order by 2pm, seven days a week, brought by our own team. Choose Local delivery at checkout: £3.99, free over £25.
Everywhere else in England and Wales, delivery takes 2 to 3 working days, tracked, and is £5.49, £3.99 when you spend £30 or more, and free over £50. Chilled and frozen items travel in insulated packaging.
Check the cost for your postcode. Sealed, unopened items can be returned within 14 days. To arrange a return, get in touch with your order number.
Ingredients & nutrition
Coriander, Dried Mango, Chilli, Cumin, Cassia Leaf, Mint Leaf, Pomegranate Seed, Mustard, Cassia Bark (Taj), Clove, Black Pepper, Fennel, Dried Ginger, Salt, Black Salt, Nutmeg, Mace, Caraway, Black Cardamom, Turmeric, Carom Seed, Compounded Asafoetida, Tamarind and Acidity Regulator (Citric Acid).
Allergy advice: Contains mustard.
Nutrition
| Typical values | Per 100g |
|---|---|
| Energy | 1565kJ |
| Protein | 11.7g |
| Fat | 8.9g |
| of which saturates | 1.1g |
| Carbohydrate | 61.8g |
| of which sugars | 7.1g |
| Sodium | 1664mg |
Typical values. Always check the pack.
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