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      Anil

      Anil Pearl Millet Vermicelli 180g

      In stock

      £1.49

      Kambu semiya made with pearl millet flour, steamed in minutes.

      • NEW1010% off Promo eligible · Minimum purchase of £50.00 · One use per customer
      • Free delivery On orders over £50
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      Bundle total: £1.49

      Anil Pearl Millet Vermicelli is kambu semiya, made by Anil of Dindigul in Tamil Nadu with pearl millet flour as half of the dough. Kambu, also called bajra, is blended with samba wheat flour and a little maida to make the thin strands. It turns into a savoury upma or a quick kichadi with vegetables, ideal for breakfast or an evening tiffin. Find more millet, wheat and rice semiya in our Vermicelli (Semiya) range.

      How to use it

      Following the pack, take 1 litre of plain water with salt to taste and soak the vermicelli in it for 1 minute, then drain off the excess water; leaving it longer softens the strands too much. Steam it for 8 minutes. Heat a little oil in a frying pan, add mustard seeds, black gram, onion, green chillies and salt, then add the steamed pearl millet vermicelli and mix thoroughly for 3 minutes before serving hot. Grated carrot, peas or a handful of roasted peanuts make good additions.

      Good to know

      • 50% pearl millet (kambu) flour
      • Contains wheat
      • Suitable for vegetarians
      • Keep opened packs in an airtight container

      Store in a cool dry and hygienic place. After opening, store remaining products in an airtight container.

      Same day within 5 miles of our shop when you order by 2pm, seven days a week, brought by our own team. Choose Local delivery at checkout: £3.99, free over £25.

      Everywhere else in England and Wales, delivery takes 2 to 3 working days, tracked, and is £5.49, £3.99 when you spend £30 or more, and free over £50. Chilled and frozen items travel in insulated packaging.

      Check the cost for your postcode. Sealed, unopened items can be returned within 14 days. To arrange a return, get in touch with your order number.

      Ingredients & nutrition

      Pearl Millet (Kambu) Flour (50%), Samba Wheat flour (30%) & Refined wheat flour (Maida) (20%).

      Allergy advice: Contains wheat.

      Nutrition

      Typical values Per 45g serving (1 cup), no per 100g values printed
      Energy 163kcal/682kJ
      Total fat 0g
      of which saturated fat 0g
      of which trans fat 0g
      Cholesterol 0mg
      Sodium 1mg
      Total carbohydrate 35g
      of which dietary fibre 3g
      of which total sugars 0g
      of which added sugars 0g
      Protein 5g
      Vitamin A 4µg
      Vitamin C 1mg
      Calcium 6mg
      Iron 0mg

      Typical values. Always check the pack.

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