Aachi Mixed Vegetable Pickle 300g
£2.49
Medium hot South Indian pickle of mango, lemon, carrot and chilli.
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Aachi Mixed Vegetable Pickle is a Tamil style kaikari oorugai: chunks of raw mango, lemon, citron, carrot, green chilli, garlic, ginger, tomato and capsicum cured in salt and red chilli, then bound with mustard, fenugreek, cumin, a touch of cinnamon and asafoetida in rice bran oil. Each spoonful brings a mix of sour, salty and hot, with the crunch of different vegetables in every bite. The jar is marked medium heat, so it suits most tables. Find more jars in our Mixed Pickle range.
How to use it
Serve a small spoonful at the side of the plate with curd rice, sambar rice, dal and rice or a simple rasam meal, where the salt and sourness lift plain flavours. It is a classic partner for parathas, theplas and stuffed rotis, and works with idli, dosa and upma when there is no time for chutney. Stir a little of the oil through hot plain rice for a quick lunch, or chop the pieces finely into a sandwich or a wrap. A little goes a long way, as the pickle is salty.
Good to know
- Medium heat, made with rice bran oil
- Contains mustard and gluten
- No artificial flavours and colours, 100% vegetarian
- Refrigerate after opening and always use a clean, dry spoon
Refrigerate after opening. Use a clean dry spoon. Do not buy if the bottle is leaking.
Same day within 5 miles of our shop when you order by 2pm, seven days a week, brought by our own team. Choose Local delivery at checkout: £3.99, free over £25.
Everywhere else in England and Wales, delivery takes 2 to 3 working days, tracked, and is £5.49, £3.99 when you spend £30 or more, and free over £50. Chilled and frozen items travel in insulated packaging.
Check the cost for your postcode. Sealed, unopened items can be returned within 14 days. To arrange a return, get in touch with your order number.
Ingredients & nutrition
Seasonal Vegetables (Mango, Lemon, Citron, Carrot, Green Chilli, Garlic, Mango, Ginger, Tomato & Capsicum), Salt, Red Chilli Powder, Edible Vegetable Oil (Refined Rice Bran Oil), Mustard, Compounded Asafoetida (Gum Arabic, Refined Wheat Flour & Asafoetida), Fenugreek, Cumin, Cinnamon, Acidity Regulator (Acetic Acid E260, Citric Acid E330) and Preservative (Sodium Benzoate E211).
Allergy advice: Contains mustard and gluten (refined wheat flour in the compounded asafoetida). Processed in a facility that also processes products that contain sesame, celery, peanuts, tree nuts, soya, milk and sulphite.
Nutrition
| Typical values | Per 100g |
|---|---|
| Energy | 853.5kJ/204.0kcal |
| Fat | 12.0g |
| of which saturates | 2.0g |
| Carbohydrate | 22.0g |
| of which sugars | 2.0g |
| Protein | 2.0g |
| Salt | 13g |
Typical values. Always check the pack.
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