Traditional recipesFresh ingredientsReal flavours
Recipes
Simple. Authentic. Delicious.
Easy recipes built around the pantry staples, pulses and oils on our shelves, from everyday meals to the dishes worth taking your time over.
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Featured
Soya keema with paratha
Soya chunks minced down into a rich tomato keema, scooped up with a hot flaky paratha from the freezer.
6 items from the shop
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Vegetarian
Toor dal tadka
Soft toor dal under a ghee tadka of cumin and whole red chilli. The pot most Indian homes cook two or three times a week.
5 items from the shop
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Prawn curry with coconut milk
A Kerala style prawn curry built on coconut milk powder and tamarind, on the table in half an hour from a bag of frozen prawns.
6 items from the shop
