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      Fudco

      Fudco Samo Seeds 1kg

      In stock

      £4.49

      Barnyard millet, moriyo, for vrat khichdi and upma.

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      Samo, also sold as moriyo, sama ke chawal or vrat ke chawal, is barnyard millet: a tiny cream grain that cooks like rice and is the staple of fasting days across Gujarat and North India. Fudco pack the whole grain, cleaned and ready to rinse.

      How to cook it

      Rinse the grain, then cook one cup in two to two and a half cups of water until soft, about 10 to 15 minutes. For vrat khichdi, temper cumin and green chilli in ghee, add diced potato and roasted peanuts, then the samo and water, and finish with rock salt and lemon. It also makes a savoury upma, a sweet kheer in milk, and crisp dosa when soaked and ground.

      Good to know

      • Whole barnyard millet
      • Cooks in about 10 to 15 minutes
      • 1kg bag

      Serve vrat khichdi with a spoon of Heera Pure Butter Ghee 1kg, or browse our millet and speciality flours.

      Once opened, store in an airtight container in a cool, dry place out of direct sunlight.

      Standard delivery from £2.99. Free delivery on orders over £100.

      Order by 8pm for next-day delivery.

      30-day returns on unopened items. To arrange a return or refund, contact us and quote your order number.

      Ingredients & nutrition

      Barnyard millet (samo, moriyo)

      Allergy advice: May contain peanuts, other nuts, sesame seeds, cereals containing gluten, milk, celery, soya, mustard and sulphites.

      Nutrition

      Typical values Per 100g
      Energy 715kJ / 171kcal
      Fat 1g
      of which saturates 0g
      Carbohydrate 36g
      of which sugars 0g
      Protein 3g
      Salt 0g

      Typical values. Always check the pack.

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