Samayal Barnyard Millet 500g
£2.29
Kuthiraivali grains for vrat khichdi and millet rice.
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Bundle total: £2.29
Samayal Barnyard Millet is the small, pale grain known as kuthiraivali in Tamil, sanwa or samvat in Hindi and udhalu or oodhalu in Telugu and Kannada. It cooks quickly into soft, separate grains with a mild, slightly nutty taste, and in North India it is one of the main foods eaten on fasting days. The 500g pack is a product of India, packed in the UK by Haran Foods.
How to use it
Rinse the millet two or three times, then cook one cup with two to two and a half cups of water for about twelve minutes, until the water is absorbed and the grains are fluffy. For a Navratri vrat khichdi, temper cumin, green chilli and diced potato in ghee, add the rinsed millet with rock salt and water and simmer until soft, then finish with roasted peanuts and coriander. In the south it is cooked like rice for sambar meals or simmered with milk and jaggery into a sweet pongal.
Good to know
- Also called kuthiraivali, sanwa and samvat
- Check and rinse before cooking
- Transfer to an airtight container once open
- Product of India, 500g pack
Compare it with Fudco Samo Seeds 1kg, or browse all our millets.
Once opened, transfer to a clean, airtight container.
2-hour express delivery, £8.99 within 5 miles of our Ilford shop, brought by our own team.
Same-day delivery, £4.99 within 5 miles when you order by 12pm on a working day. Order after 12pm and it comes by standard delivery at the same price.
Standard delivery, £4.99 everywhere else in mainland Great Britain, usually within 2 to 3 working days. Fresh, chilled and frozen items are only delivered locally.
Same-day and standard delivery are free when you spend £50 or more. Sealed, unopened items can be returned within 14 days. To arrange a return, get in touch with your order number.
Ingredients & nutrition
See the pack for full ingredients and allergy advice.
Allergy advice: No allergen declaration on the pack.
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