Suryaa White Roasted Rice Flour 1kg

Suryaa White Roasted Rice Flour is white rice flour that has been dry roasted before packing, which the pack describes as the flour for puttu, idiyappam, appam and pathiri, savoury and sweet. Roasting takes away the raw taste and lets the flour absorb hot water evenly, so the dough comes together without lumps. It comes in a resealable 1kg pack and is a product of India, imported by Niru (Europe).

How to use it

For puttu, sprinkle warm salted water over the flour and rub it in until it forms damp crumbs that hold together when pressed, then layer with grated coconut in a puttu maker and steam for five to seven minutes. For idiyappam, add boiling water instead, knead to a soft dough and press through a string hopper mould onto oiled trays to steam. For pathiri, roll the same dough into thin rounds between sheets of plastic and cook on a dry tawa until puffed and spotted, then dip briefly in coconut milk before serving.

Good to know

• Roasted white rice flour
• Fat free as printed, 0.0g per 100g
• Product of India
• Resealable 1kg pack

Compare it with Jay Brand Roasted White Rice Flour 1kg, or browse all our roasted rice flour.