Samayal Idly Rava 1kg
£1.99
Coarse rice rava for soft idli and uttapam.
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Bundle total: £1.99
Samayal Idly Rava is rice ground to coarse, even granules, the quick way to idli batter without soaking and grinding whole rice. Mixed with freshly ground urad dal it ferments into a light batter that steams into soft, slightly textured idli, and the same batter spreads into thick uttapam on a hot tawa.
How to use it
Soak urad dal for four hours and grind it until fluffy. Rinse the idly rava in cold water, squeeze it dry and fold it into the dal at about two parts rava to one part dal, with salt to taste. Cover and leave somewhere warm overnight until risen. Fill greased idli moulds and steam for ten to twelve minutes, then rest for a minute before turning out. Serve with sambar and coconut chutney.
Good to know
- Coarse rice rava for idli and uttapam
- Rinse before use
- Packed in the UK by Haran Foods
- 1kg bag
Compare it with Niru Idly Rava 1kg, or browse all our semolina, sooji and rava.
Once opened, transfer to a clean, airtight container. Store in a cool, dry place.
2-hour delivery within 5 miles of our Ilford shop, by our own team.
Same-day delivery within 5 miles when you order by 12pm.
UK Standard, tracked, in 3 to 5 working days, sent with our courier partners. Fresh, chilled and frozen items are not sent by UK Standard.
Delivery prices are shown at checkout. 30-day returns on unopened items. To arrange a return or refund, contact us and quote your order number.
Ingredients & nutrition
Rice
Allergy advice: No allergen declaration on the pack.
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