{"product_id":"trs-coarse-cornmeal-1-5kg","title":"TRS Coarse Cornmeal 1.5kg","description":"\u003cp\u003eTRS Coarse Cornmeal is yellow maize ground to a gritty, sandy texture, the grade sold in Italy as polenta and across Africa and the Caribbean as the base for pap, sadza and cornmeal porridge. The coarse grind keeps a little bite when cooked and gives a crumbly, open texture to baking.\u003c\/p\u003e\u003ch3\u003eHow to use it\u003c\/h3\u003e\u003cp\u003eFor polenta or pap, bring four parts salted water to the boil, pour in one part cornmeal in a thin stream while whisking, then lower the heat and stir often for 30 to 40 minutes until thick and no longer grainy. Finish with butter and cheese, or serve plain with stew. Spread leftover polenta on a tray, cool, slice and fry until crisp. For cornbread, mix equal parts cornmeal and plain flour with baking powder, egg, milk and melted butter, and bake in a hot tin for about 25 minutes. Cornmeal also makes a crunchy coating for fried fish.\u003c\/p\u003e\u003ch3\u003eGood to know\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eCoarse ground yellow maize (polenta grade)\u003c\/li\u003e\n\u003cli\u003eCook before eating\u003c\/li\u003e\n\u003cli\u003ePacked in the UK from EU maize\u003c\/li\u003e\n\u003cli\u003e1.5kg bag\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eFor a smoother grind try \u003ca href=\"\/products\/trs-cornmeal-fine-1-5kg\"\u003eTRS Cornmeal Fine 1.5kg\u003c\/a\u003e, or browse all our \u003ca href=\"\/collections\/makki-atta-and-cornmeal\"\u003emakki atta and cornmeal\u003c\/a\u003e.\u003c\/p\u003e","brand":"TRS","offers":[{"title":"Default Title","offer_id":55206959546707,"sku":null,"price":2.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1101\/7433\/9411\/files\/trs-coarse-cornmeal-1.5kg-front.png?v=1791181208","url":"https:\/\/chandrastores.co.uk\/products\/trs-coarse-cornmeal-1-5kg","provider":"Chandra Stores","version":"1.0","type":"link"}