{"product_id":"red-cabbage","title":"Red Cabbage","description":"\u003cp\u003eRed cabbage is a tight, heavy head of deep purple leaves with white veins, crisp and peppery raw and sweeter when cooked. Shred it raw into slaw, salads and wraps for colour and crunch, or cook it the South Indian way as a cabbage thoran or poriyal with mustard seeds, coconut and curry leaves. It also goes into stir fries, fried rice and a quick pickled cabbage.\u003c\/p\u003e\u003ch3\u003eHow to use it\u003c\/h3\u003e\u003cp\u003ePull off the outer leaves, quarter the cabbage through the core and cut the core out. Shred thinly. For a thoran, temper mustard seeds, urad dal and curry leaves, add the cabbage with turmeric and salt and cook uncovered for 5 to 6 minutes so it keeps some bite, then add coconut crushed with green chilli. A splash of lemon juice keeps the colour bright.\u003c\/p\u003e\u003ch3\u003eGood to know\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eCrisp raw, sweeter cooked\u003c\/li\u003e\n\u003cli\u003eAdd lemon or vinegar to keep the colour\u003c\/li\u003e\n\u003cli\u003eChoose a heavy head with tight leaves\u003c\/li\u003e\n\u003cli\u003eSold by the head\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Chandra Stores","offers":[{"title":"Default Title","offer_id":55628521800019,"sku":null,"price":1.89,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1101\/7433\/9411\/files\/red-cabbage-front.png?v=1793096563","url":"https:\/\/chandrastores.co.uk\/products\/red-cabbage","provider":"Chandra Stores","version":"1.0","type":"link"}