{"product_id":"niru-roasted-rice-flour-2kg","title":"Niru Roasted Rice Flour 2kg","description":"\u003cp\u003eNiru Roasted Rice Flour is rice flour that has been roasted before packing, ready for the steamed dishes and snacks of Sri Lankan Tamil and South Indian kitchens. The only ingredient is rice, and the pack describes it as adding a complex aroma, flavour and texture to many dishes. Made in Canada by Niru, this 2kg bag holds around 50 servings of 40g. See more flours for pittu and string hoppers in our \u003ca href=\"\/collections\/roasted-rice-flour\"\u003eroasted rice flour\u003c\/a\u003e range.\u003c\/p\u003e\u003ch3\u003eHow to use it\u003c\/h3\u003e\u003cp\u003eThe pack suggests pittu, string hoppers, mothagam, kolukattai and murukku. For string hoppers, also called idiyappam, mix the flour with salt and boiling water into a soft dough, press it through a string hopper mould onto small mats and steam. For pittu, rub in hot salted water until the flour forms small crumbs, layer with grated coconut and steam in a pittu tube. Kolukattai and mothagam use a similar dough wrapped round sweet coconut and jaggery fillings, while murukku dough is piped into spirals and deep fried for a crunchy snack.\u003c\/p\u003e\u003ch3\u003eGood to know\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eIngredients: rice\u003c\/li\u003e\n\u003cli\u003eAlready roasted, so there is no need to dry roast the flour at home\u003c\/li\u003e\n\u003cli\u003ePer 100g: 375kcal, 1.25g fat, 7.5g protein\u003c\/li\u003e\n\u003cli\u003eStore in a cool, dry place and keep the bag sealed after opening\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Niru","offers":[{"title":"Default Title","offer_id":55344915153235,"sku":null,"price":8.79,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1101\/7433\/9411\/files\/niru-roasted-rice-flour-2kg-front.png?v=1791881350","url":"https:\/\/chandrastores.co.uk\/products\/niru-roasted-rice-flour-2kg","provider":"Chandra Stores","version":"1.0","type":"link"}