{"product_id":"mathangi-steamed-wheat-flour-5kg","title":"Mathangi Steamed Wheat Flour 5kg","description":"\u003cp\u003eSteamed wheat flour is plain flour that has been steamed and dried before it is bagged. The steaming sets the starch, so the flour takes hot water and holds together in loose, fluffy crumbs, which is exactly what Sri Lankan pittu and wheat string hoppers need. Mathangi pack theirs in Sri Lanka in a 5kg bag.\u003c\/p\u003e\u003ch3\u003eHow to use it\u003c\/h3\u003e\u003cp\u003eFor pittu, sprinkle warm salted water over the flour and rub it through your fingers until it forms damp crumbs, add grated coconut and steam in a pittu bamboo or a lined steamer for about ten minutes. For string hoppers, mix with boiling water to a soft dough, press through an idiyappam mould and steam. Many cooks mix it half and half with roasted rice flour for softer hoppers. It also makes godamba rotti and kottu roti dough.\u003c\/p\u003e\u003ch3\u003eGood to know\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eWheat flour, steamed and dried\u003c\/li\u003e\n\u003cli\u003eContains gluten\u003c\/li\u003e\n\u003cli\u003eProduct of Sri Lanka\u003c\/li\u003e\n\u003cli\u003e5kg bag\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003ePair it with \u003ca href=\"\/products\/mathangi-roasted-red-rice-flour-5kg\"\u003eMathangi Roasted Red Rice Flour 5kg\u003c\/a\u003e, or browse all our \u003ca href=\"\/collections\/steamed-wheat-flour\"\u003esteamed wheat flour\u003c\/a\u003e.\u003c\/p\u003e","brand":"Mathangi","offers":[{"title":"Default Title","offer_id":55163165737299,"sku":null,"price":7.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1101\/7433\/9411\/files\/mathangi-steamed-wheat-flour-5kg-front.png?v=1790933044","url":"https:\/\/chandrastores.co.uk\/products\/mathangi-steamed-wheat-flour-5kg","provider":"Chandra Stores","version":"1.0","type":"link"}