{"product_id":"everest-shahi-paneer-masala-100g","title":"Everest Shahi Paneer Masala 100g","description":"\u003cp\u003eEverest Shahi Paneer Masala is a blend for the rich, mildly sweet tomato and cream gravy of shahi paneer, a restaurant favourite from North Indian Mughlai cooking. Coriander and chilli lead the mix, with cumin, garlic, dried mango, both cardamoms, clove, star anise, fennel and fenugreek, and salt already added. Find more blends for paneer and vegetables in our \u003ca href=\"\/collections\/paneer-and-vegetable-masala\"\u003ePaneer \u0026amp; Vegetable Masala\u003c\/a\u003e range.\u003c\/p\u003e\u003ch3\u003eHow to use it\u003c\/h3\u003e\u003cp\u003eThe pack recipe uses 300g of paneer cut into small pieces. Heat 3 tbsp of oil or ghee, fry a paste of 3 onions until golden, add 4 tbsp of tomato purée and stir fry for 5 minutes. Stir in 1 tbsp of the masala, 2 tsp of magaz paste, 2 tsp of cashew paste, 40ml of fresh cream and salt, then boil with 1½ cups of hot water. Add the paneer and simmer until done. Garnish with kasuri methi and a little fresh cream and serve hot with naan, paratha or rice.\u003c\/p\u003e\u003ch3\u003eGood to know\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eEighteen ingredients, including garlic and dried mango\u003c\/li\u003e\n\u003cli\u003eContains salt\u003c\/li\u003e\n\u003cli\u003eMade on equipment that also handles mustard\u003c\/li\u003e\n\u003cli\u003eProduced in India\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Everest","offers":[{"title":"Default Title","offer_id":55572285948243,"sku":null,"price":2.09,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1101\/7433\/9411\/files\/everest-shahi-paneer-masala-100g-front.png?v=1792767259","url":"https:\/\/chandrastores.co.uk\/products\/everest-shahi-paneer-masala-100g","provider":"Chandra Stores","version":"1.0","type":"link"}