{"product_id":"enrich-jaffna-red-country-rice-1kg","title":"Enrich Jaffna Red Country Rice 1kg","description":"\u003cp\u003eEnrich Jaffna Red Country Rice is atta kari, the red country rice of the Jaffna peninsula: short, reddish brown grains with the bran left on, which cook to a nutty, earthy rice with a firm bite. In northern Tamil homes it is the rice under a fish kulambu, a crab curry or a plain dal and greens, and it holds its shape well beside a wet curry. Sold here in a 1kg bag. Browse more red varieties in our \u003ca href=\"\/collections\/red-rice\"\u003eRed Rice\u003c\/a\u003e range.\u003c\/p\u003e\u003ch3\u003eHow to cook it\u003c\/h3\u003e\u003cp\u003eWash the rice two or three times in fresh water. Put 1 cup of rice in a saucepan or rice cooker with 2 to 2½ cups of water and bring to the boil, then turn the heat down to its lowest setting and simmer for 20 to 25 minutes. Take the pan off the heat and leave it covered to steam for another 12 minutes before serving.\u003c\/p\u003e\u003ch3\u003eGood to know\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eRed country rice, also called atta kari\u003c\/li\u003e\n\u003cli\u003eNo artificial colourings or flavours\u003c\/li\u003e\n\u003cli\u003eStore in a cool, dry place\u003c\/li\u003e\n\u003cli\u003eProduct of Sri Lanka\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Enrich","offers":[{"title":"Default Title","offer_id":55572167688531,"sku":null,"price":2.49,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1101\/7433\/9411\/files\/enrich-jaffna-red-country-rice-1kg-front.png?v=1792767080","url":"https:\/\/chandrastores.co.uk\/products\/enrich-jaffna-red-country-rice-1kg","provider":"Chandra Stores","version":"1.0","type":"link"}