{"product_id":"courgettes","title":"Courgettes","description":"\u003cp\u003eCourgettes are slim summer squash with glossy dark green skin and pale, soft flesh that cooks in minutes. The taste is mild, so they take on whatever spice goes into the pan. In an Indian kitchen they work like lauki or turai: a quick sabzi with cumin and tomato, a South Indian kootu with dal and coconut, or chunks in a mixed vegetable curry.\u003c\/p\u003e\u003ch3\u003eHow to use it\u003c\/h3\u003e\u003cp\u003eWash and trim both ends; there is no need to peel. For a dry sabzi, cut into half moons, temper cumin seeds and a pinch of hing in oil, add the courgette with turmeric, salt and chilli, and cook uncovered for 6 to 8 minutes so it stays firm. Grate it into paratha dough or pakora batter, or slice lengthways, brush with oil and masala and grill.\u003c\/p\u003e\u003ch3\u003eGood to know\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eSkin and seeds are eaten\u003c\/li\u003e\n\u003cli\u003eCooks quickly; add late to curries\u003c\/li\u003e\n\u003cli\u003eChoose firm courgettes with shiny skin\u003c\/li\u003e\n\u003cli\u003eSold loose\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Chandra Stores","offers":[{"title":"Default Title","offer_id":55628468748627,"sku":null,"price":1.29,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1101\/7433\/9411\/files\/courgettes-front.png?v=1793096303","url":"https:\/\/chandrastores.co.uk\/products\/courgettes","provider":"Chandra Stores","version":"1.0","type":"link"}