{"product_id":"annam-red-boiled-rice-10kg","title":"Annam Red Boiled Rice 10kg","description":"\u003cp\u003eAnnam Red Boiled Rice is a parboiled red rice from India, packed in a 10kg woven sack with carry handles. The grains keep their reddish bran layer, which gives a nutty flavour and a firm, separate bite that holds up well under wet curries. Red boiled rice is the everyday rice of Kerala and is also widely eaten in Sri Lankan and Tamil homes, and the pack names it in Tamil, Malayalam and Telugu. Find similar grains in our \u003ca href=\"\/collections\/red-rice\"\u003eRed Rice\u003c\/a\u003e range.\u003c\/p\u003e\u003ch3\u003eHow to use it\u003c\/h3\u003e\u003cp\u003eThe pack gives three methods for one cup (200g) of rice. Boil it gently in 6 to 8 cups of water for 12 to 14 minutes, then drain. Or cook it in 1.5 cups of water in a covered pan for 12 to 14 minutes and rest it, covered, for 5 to 10 minutes. It can also be microwaved with 1.5 cups of water for 15 minutes. Serve it with sambar, fish curry, thoran, pulissery or a Sri Lankan dhal curry, or cook it soft for kanji.\u003c\/p\u003e\u003ch3\u003eGood to know\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eParboiled red rice, produce of India\u003c\/li\u003e\n\u003cli\u003e10kg sack with handles for easy storage\u003c\/li\u003e\n\u003cli\u003e349kcal and 7g protein per 100g uncooked\u003c\/li\u003e\n\u003cli\u003eIf the cooked rice is hard, add more water next time\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Annam","offers":[{"title":"Default Title","offer_id":55304220606803,"sku":null,"price":12.49,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1101\/7433\/9411\/files\/annam-red-boiled-rice-10kg-front.png?v=1791632330","url":"https:\/\/chandrastores.co.uk\/products\/annam-red-boiled-rice-10kg","provider":"Chandra Stores","version":"1.0","type":"link"}