{"title":"Navratri Ghee \u0026 Oils","description":"\u003cp\u003eMost families who keep a Navratri vrat put the everyday vegetable and seed oils away and cook only with ghee or groundnut oil, which is why this shelf of our \u003ca href=\"\/collections\/navratri\"\u003eNavratri groceries\u003c\/a\u003e sits beside the fasting staples. Ghee is butter simmered until the water cooks off and the milk solids turn golden, then strained to leave a clear, nutty fat that keeps well and takes a high heat. It goes into the tempering for jeera aloo, the pan for kuttu puris and the halwa served at kanya puja.\u003c\/p\u003e\u003cp\u003eCow ghee is clarified from the butter of cow's milk and is usually paler, with a gentle, sweet aroma. Butter ghee is named for the butter it is made from and many cooks find it fuller and nuttier in the pan. Both are made from dairy fat and nothing else, which is what matters on a vrat, and we carry them from well-known Indian and South Asian dairies in jars and tins. If your family keeps to cow ghee for bhog and puja cooking, read the pack for the milk source. The everyday range is also on our \u003ca href=\"\/collections\/pure-ghee\"\u003epure ghee\u003c\/a\u003e shelf.\u003c\/p\u003e\u003cp\u003eGroundnut oil, moongphali ka tel or kadalai ennai, is pressed from peanuts and is the oil most fasting households use for deep frying. Its mild taste lets sabudana vada, potato chips and farali puris come out crisp without tasting of the oil. Season the pan from \u003ca href=\"\/collections\/navratri-spices\"\u003eNavratri vrat spices\u003c\/a\u003e and keep the \u003ca href=\"\/collections\/navratri-fasting-foods\"\u003evrat staples and flours\u003c\/a\u003e close by. Lamp ghee for diyas is made for burning and is not for eating, so it lives apart in \u003ca href=\"\/collections\/navratri-puja-essentials\"\u003eNavratri puja essentials\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003eGhee keeps for months in a cool cupboard as long as no water gets into the jar, so always use a dry spoon. It sets grainy in a cold kitchen and melts clear again in a warm pan, which is quite normal. Keep groundnut oil away from the hob and from sunlight, and close the cap after each use so it stays fresh through the festival.\u003c\/p\u003e","products":[{"product_id":"amul-pure-ghee-1l","title":"Amul Pure Ghee 1L","description":"\u003cp\u003eAmul Pure Ghee is the everyday cooking ghee, and the 1 litre tin is for houses that cook with it every week of the year. It is granular, strongly aromatic and made from cow's milk fat, and Amul is the ghee most Indian kitchens measure the others against. If you temper dal most nights, or make halwa and ladoo at home, the tin works out better than a small jar.\u003c\/p\u003e\u003ch3\u003eHow to use it\u003c\/h3\u003e\u003cp\u003eA spoonful takes the cumin, garlic and dried chilli for a tarka. It goes onto parathas, puris and rotis straight off the tawa, into halwa, ladoo and sheera, and into the onions at the start of a biryani.\u003c\/p\u003e\u003cp\u003eAmul is India's dairy co-operative, owned by more than four million farmers, and has set the benchmark for Indian ghee for decades. Find it with the rest of our \u003ca href=\"\/collections\/pure-ghee\"\u003ebutter and cow ghee\u003c\/a\u003e, or browse \u003ca href=\"\/collections\/oils-and-ghee\"\u003eoils and ghee\u003c\/a\u003e.\u003c\/p\u003e","brand":"Amul","offers":[{"title":"Default Title","offer_id":54970006634835,"sku":null,"price":14.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1101\/7433\/9411\/files\/amul-pure-ghee-1l-front.png?v=1790172125"},{"product_id":"annam-peanut-oil-1l","title":"Annam Peanut Oil 1L","description":"\u003cp\u003eAnnam Peanut Oil is a clear, faintly sweet groundnut oil, and the 1 litre bottle to reach for when there is deep frying to do. It takes serious heat without breaking down and it is far less assertive than sesame, so the spice still leads. Against sunflower oil the Annam gives South Indian and Gujarati frying a rounder, nuttier background; against sesame oil it stays out of the way entirely.\u003c\/p\u003e\u003ch3\u003eHow to use it\u003c\/h3\u003e\u003cp\u003eGet it to around 180C for vada, bhaji, bonda, murukku and puri, and let it come back up to temperature between batches, or the outside soaks before it crisps. It is good in a kadai stir fry or a poriyal, and a spoonful makes a clean tarka. Never pour hot oil back into the bottle.\u003c\/p\u003e\u003ch3\u003eGood to know\u003c\/h3\u003e\u003cul\u003e\u003cli\u003eProduct of India\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003eAnnam is a familiar sight in Tamil and Sri Lankan kitchens across the UK, and this is the line we are asked for most. Compare it with our other \u003ca href=\"\/collections\/groundnut-oil\"\u003egroundnut oil\u003c\/a\u003e in the \u003ca href=\"\/collections\/oils-and-ghee\"\u003eoils and ghee\u003c\/a\u003e department.\u003c\/p\u003e","brand":"Annam","offers":[{"title":"Default Title","offer_id":54970008306003,"sku":null,"price":4.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1101\/7433\/9411\/files\/annam-peanut-oil-1l-front_974d36cd-d1dc-4cd2-b6e8-706ad4cfa5bd.png?v=1790708052"},{"product_id":"gold-winner-groundnut-oil-1l","title":"Gold Winner Groundnut Oil 1L","description":"\u003cp\u003eGold Winner Groundnut Oil is the fat South Indian frying is built around, here in a litre bottle. It stays stable at frying heat and carries a faint sweetness that sunflower oil lacks, and that sweetness is what suits the Gold Winner to murukku, vada and bhaji. Choose it over sunflower when you want a little character in the background; choose sesame when you want the oil itself to be tasted.\u003c\/p\u003e\u003ch3\u003eHow to use it\u003c\/h3\u003e\u003cp\u003eBring it to about 180C for deep frying and let it come back to temperature between batches, or the outside soaks before it crisps. It is equally at home in a poriyal, a kadai stir fry, or a tarka. Do not pour hot oil back into the bottle.\u003c\/p\u003e\u003cp\u003eThe \u003ca href=\"\/products\/gold-winner-groundnut-oil-500ml\"\u003eGold Winner Groundnut Oil 500ml\u003c\/a\u003e is the one for a smaller kitchen. See the rest of our \u003ca href=\"\/collections\/groundnut-oil\"\u003egroundnut oil\u003c\/a\u003e, in \u003ca href=\"\/collections\/oils-and-ghee\"\u003eoils and ghee\u003c\/a\u003e.\u003c\/p\u003e","brand":"Gold Winner","offers":[{"title":"Default Title","offer_id":54985866740051,"sku":null,"price":6.29,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1101\/7433\/9411\/files\/gold-winner-groundnut-oil-1l-front.png?v=1790172484"},{"product_id":"gold-winner-groundnut-oil-500ml","title":"Gold Winner Groundnut Oil 500ml","description":"\u003cp\u003eThe half litre of Gold Winner Groundnut Oil: high smoke point, faintly sweet, and the traditional fat for South Indian frying. This size suits a kitchen that fries now and then, since oil keeps better in a bottle that gets used up. If you fry often, the Gold Winner Groundnut Oil 1L is the sensible buy.\u003c\/p\u003e\u003ch3\u003eHow to use it\u003c\/h3\u003e\u003cp\u003eHeat it to around 180C for vada, murukku and bhaji, or use a spoonful for a poriyal or a tarka. It roasts vegetables well too. Keep it out of direct light with the cap closed, and never pour hot oil back into the bottle.\u003c\/p\u003e\u003cp\u003eIf you fry often, the \u003ca href=\"\/products\/gold-winner-groundnut-oil-1l\"\u003eGold Winner Groundnut Oil 1L\u003c\/a\u003e is better value. Both sit in \u003ca href=\"\/collections\/groundnut-oil\"\u003egroundnut oil\u003c\/a\u003e, within \u003ca href=\"\/collections\/oils-and-ghee\"\u003eoils and ghee\u003c\/a\u003e.\u003c\/p\u003e","brand":"Gold Winner","offers":[{"title":"Default Title","offer_id":54985867133267,"sku":null,"price":3.79,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1101\/7433\/9411\/files\/gold-winner-groundnut-oil-500ml-front.png?v=1790172492"},{"product_id":"grb-pure-ghee-1l","title":"GRB Pure Ghee 1L","description":"\u003cp\u003eGRB is the ghee South Indian kitchens reach for, and the litre jar is the size for a house that cooks with it every day. It is granular, strongly aromatic, and made from cow's milk fat, so it behaves the way ghee should: it browns, it perfumes, and it does not burn at the heat a tarka needs.\u003c\/p\u003e\u003ch3\u003eHow to use it\u003c\/h3\u003e\u003cp\u003eA spoonful takes the cumin, garlic and dried chilli for a dal. It goes onto rice with podi, into halwa, ladoo and sheera, over pongal, and onto parathas straight off the tawa.\u003c\/p\u003e\u003cp\u003eThe \u003ca href=\"\/products\/grb-pure-ghee-200ml\"\u003eGRB Pure Ghee 200ml\u003c\/a\u003e is there if you use it rarely. Both are in \u003ca href=\"\/collections\/pure-ghee\"\u003ebutter and cow ghee\u003c\/a\u003e, within \u003ca href=\"\/collections\/oils-and-ghee\"\u003eoils and ghee\u003c\/a\u003e.\u003c\/p\u003e","brand":"GRB","offers":[{"title":"Default Title","offer_id":54985868345683,"sku":null,"price":18.79,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1101\/7433\/9411\/files\/grb-pure-ghee-1l-front.png?v=1790247816"},{"product_id":"grb-pure-ghee-200ml","title":"GRB Pure Ghee 200ml","description":"\u003cp\u003eThe small jar of GRB ghee, for finishing more than frying: a spoon over pongal, into halwa, or brushed on a paratha. Ghee keeps well but it is better bought in a size you will finish, and 200ml is about right if it comes out once a week.\u003c\/p\u003e\u003ch3\u003eHow to use it\u003c\/h3\u003e\u003cp\u003eWarm it before use if the kitchen is cold, since it sets firm. Use it for a tarka, for rice with podi, and for sweets where the fat is most of the flavour.\u003c\/p\u003e\u003cp\u003eIf you cook with ghee daily, the \u003ca href=\"\/products\/grb-pure-ghee-1l\"\u003eGRB Pure Ghee 1L\u003c\/a\u003e is far better value. Both sit in \u003ca href=\"\/collections\/pure-ghee\"\u003ebutter and cow ghee\u003c\/a\u003e.\u003c\/p\u003e","brand":"GRB","offers":[{"title":"Default Title","offer_id":54985870901587,"sku":null,"price":6.29,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1101\/7433\/9411\/files\/grb-pure-ghee-200ml-front.png?v=1790247827"},{"product_id":"heera-pure-butter-ghee-1kg","title":"Heera Pure Butter Ghee 1kg","description":"\u003cp\u003eHeera Pure Butter Ghee in the kilo tin, which is the size to buy once ghee is your everyday cooking fat and not just a finishing touch. The Heera runs at 99.8 per cent butterfat, so there is no milk solid left to catch, and it takes a much higher heat than butter before it smokes. It keeps at room temperature; a dry spoon is the only care it needs.\u003c\/p\u003e\u003ch3\u003eHow to use it\u003c\/h3\u003e\u003cp\u003eUse it for the tarka on dal, for frying puri and paratha, for halwa and mysore pak, and for a spoonful melted over hot rice or khichdi. It sets firm in a cold kitchen and loosens again in the pan. Against \u003ca href=\"\/products\/amul-pure-ghee-1l\"\u003eAmul Pure Ghee 1L\u003c\/a\u003e it is milder and less granular, which some people prefer and some do not.\u003c\/p\u003e\u003ch3\u003eGood to know\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eSuitable for vegetarians\u003c\/li\u003e\n\u003cli\u003ePacked in the UK for P \u0026amp; B Foods Ltd, Bradford BD5 8LZ, UK\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eHalal, and suitable for vegetarians. Heera is packed in the UK by P \u0026amp; B Foods in Bradford. See the rest of our \u003ca href=\"\/collections\/pure-ghee\"\u003ebutter and cow ghee\u003c\/a\u003e, in \u003ca href=\"\/collections\/oils-and-ghee\"\u003eoils and ghee\u003c\/a\u003e.\u003c\/p\u003e","brand":"Heera","offers":[{"title":"Default Title","offer_id":55012512792915,"sku":null,"price":11.29,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1101\/7433\/9411\/files\/heera-pure-butter-ghee-1kg-front.png?v=1790172551"},{"product_id":"mantra-groundnut-oil-1l","title":"Mantra Groundnut Oil 1L","description":"\u003cp\u003eMantra is the groundnut oil from V.V.V \u0026amp; Sons, the Tamil Nadu house behind Idhayam, and it is what a South Indian kitchen reaches for when there is frying to do. Clear, faintly sweet and stable at frying heat, so vada and murukku crisp instead of soaking. One litre, 912g net, trans fat free and free from argemone oil.\u003c\/p\u003e\u003ch3\u003eHow to use it\u003c\/h3\u003e\u003cp\u003eHold it around 180C for vada, bonda, bhaji and murukku, and let it come back up to temperature between batches. It makes a clean tarka, it is the traditional fat for a kadai poriyal, and it stands in for sunflower oil anywhere you want a little nuttiness behind the spice. Never pour used oil back into the bottle.\u003c\/p\u003e\u003ch3\u003eGood to know\u003c\/h3\u003e\u003cul\u003e\u003cli\u003eProduct of India\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003eAgainst \u003ca href=\"\/products\/annam-peanut-oil-1l\"\u003eAnnam Peanut Oil 1L\u003c\/a\u003e it is much the same job, so buy on the label you know. See all our \u003ca href=\"\/collections\/groundnut-oil\"\u003egroundnut oil\u003c\/a\u003e in \u003ca href=\"\/collections\/oils-and-ghee\"\u003eoils and ghee\u003c\/a\u003e.\u003c\/p\u003e","brand":"Idhayam","offers":[{"title":"Default Title","offer_id":55012513415507,"sku":null,"price":3.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1101\/7433\/9411\/files\/mantra-groundnut-oil-1l-front.png?v=1790172585"},{"product_id":"mantra-groundnut-oil-5l","title":"Mantra Groundnut Oil 5L","description":"\u003cp\u003eThe five litre can of Mantra Groundnut Oil from Idhayam, 4.560kg net, for a kitchen that fries every week or cooks for a crowd. The same oil as the Mantra Groundnut Oil 1L: clear, faintly sweet, stable when hot, trans fat free and free from argemone oil.\u003c\/p\u003e\u003ch3\u003eHow to use it\u003c\/h3\u003e\u003cp\u003eThis is the size that makes sense if you deep fry. Keep the can out of direct sunlight, decant into a smaller bottle for daily use so you are not lifting five litres over a pan, and never pour used oil back in.\u003c\/p\u003e\u003ch3\u003eGood to know\u003c\/h3\u003e\u003cul\u003e\u003cli\u003eProduct of India\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003eSee all our \u003ca href=\"\/collections\/groundnut-oil\"\u003egroundnut oil\u003c\/a\u003e in \u003ca href=\"\/collections\/oils-and-ghee\"\u003eoils and ghee\u003c\/a\u003e.\u003c\/p\u003e","brand":"Idhayam","offers":[{"title":"Default Title","offer_id":55012513513811,"sku":null,"price":19.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1101\/7433\/9411\/files\/mantra-groundnut-oil-5l-front.png?v=1790172597"},{"product_id":"ktc-pure-butter-ghee-500g","title":"KTC Pure Butter Ghee 500g","description":"\u003cp\u003eKTC Pure Butter Ghee is made from butteroil alone, and 500g is the tin for a family that cooks with ghee a few times a week but not daily. It smells properly nutty when it warms and it browns onions the way oil never quite does. This is KTC's cooking and frying grade, and at this size it will be used up long before it goes stale.\u003c\/p\u003e\u003ch3\u003eHow to use it\u003c\/h3\u003e\u003cp\u003eUse it for the tarka, for frying puri and paratha, for halwa, ladoo and mysore pak, and for a spoonful stirred into dal or hot rice at the table. It sets firm in a cold kitchen and loosens again in the pan, so keep a clean spoon for it.\u003c\/p\u003e\u003ch3\u003eGood to know\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eSuitable for vegetarians\u003c\/li\u003e\n\u003cli\u003ePacked in the UK by KTC Food Group Limited, WS10 7DE\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eAlso in \u003ca href=\"\/products\/ktc-pure-butter-ghee-1kg\"\u003eKTC Pure Butter Ghee 1kg\u003c\/a\u003e and \u003ca href=\"\/products\/ktc-pure-butter-ghee-2kg\"\u003eKTC Pure Butter Ghee 2kg\u003c\/a\u003e.\u003c\/p\u003e","brand":"KTC","offers":[{"title":"Default Title","offer_id":55046861816147,"sku":null,"price":6.29,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1101\/7433\/9411\/files\/ktc-pure-butter-ghee-500g-front.png?v=1790247514"},{"product_id":"ktc-pure-butter-ghee-1kg","title":"KTC Pure Butter Ghee 1kg","description":"\u003cp\u003eThe 1kg tin of KTC Pure Butter Ghee, and the size most families settle on once ghee becomes the everyday cooking fat and not a treat. Pure butteroil, so it will not catch in a hot karahi and it carries the cooked-cream smell a vegetable ghee never manages. Between KTC's 500g and 2kg, this is the one that gets used up at a sensible rate.\u003c\/p\u003e\u003ch3\u003eHow to use it\u003c\/h3\u003e\u003cp\u003eUse it for the tarka, for frying puri and paratha, for halwa, ladoo and mysore pak, and for a spoonful stirred into dal or hot rice at the table. Solid in winter and runny in summer, so a spoon works better than tipping the tin.\u003c\/p\u003e\u003ch3\u003eGood to know\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eSuitable for vegetarians\u003c\/li\u003e\n\u003cli\u003ePacked in the UK by KTC Food Group Limited, WS10 7DE\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eAlso in \u003ca href=\"\/products\/ktc-pure-butter-ghee-500g\"\u003eKTC Pure Butter Ghee 500g\u003c\/a\u003e and \u003ca href=\"\/products\/ktc-pure-butter-ghee-2kg\"\u003eKTC Pure Butter Ghee 2kg\u003c\/a\u003e.\u003c\/p\u003e","brand":"KTC","offers":[{"title":"Default Title","offer_id":55046864699731,"sku":null,"price":11.29,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1101\/7433\/9411\/files\/ktc-pure-butter-ghee-1kg-front.png?v=1790247526"},{"product_id":"ktc-pure-butter-ghee-2kg","title":"KTC Pure Butter Ghee 2kg","description":"\u003cp\u003eThe 2kg catering tin of KTC Pure Butter Ghee, for a kitchen that fries and makes sweets in quantity. The same pure butteroil as KTC's smaller tins, in the pack a caterer or a large family buys. Ghee keeps well at room temperature, but at this size a dry spoon every time matters more than it does with a 500g tin.\u003c\/p\u003e\u003ch3\u003eHow to use it\u003c\/h3\u003e\u003cp\u003eUse it for the tarka, for frying puri and paratha, for halwa, ladoo and mysore pak, and for a spoonful stirred into dal or hot rice at the table. In a cool kitchen it will be firm right through, so dig it out with a dry metal spoon.\u003c\/p\u003e\u003ch3\u003eGood to know\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eSuitable for vegetarians\u003c\/li\u003e\n\u003cli\u003ePacked in the UK by KTC Food Group Limited, WS10 7DE\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eAlso in \u003ca href=\"\/products\/ktc-pure-butter-ghee-500g\"\u003eKTC Pure Butter Ghee 500g\u003c\/a\u003e and \u003ca href=\"\/products\/ktc-pure-butter-ghee-1kg\"\u003eKTC Pure Butter Ghee 1kg\u003c\/a\u003e.\u003c\/p\u003e","brand":"KTC","offers":[{"title":"Default Title","offer_id":55046865944915,"sku":null,"price":21.29,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1101\/7433\/9411\/files\/ktc-pure-butter-ghee-2kg-front.png?v=1790247543"},{"product_id":"ktc-pure-groundnut-oil-1l","title":"KTC Pure Groundnut Oil 1L","description":"\u003cp\u003eKTC Pure Groundnut Oil, 1 litre, with the faint nuttiness that sits behind so much Tamil and Andhra cooking. Groundnut copes with a deep pan better than most oils, so it is the frying oil of choice in a lot of South Indian kitchens, and the KTC leaves food crisp and dry. Against sesame it is far less assertive, so the spice still leads.\u003c\/p\u003e\u003ch3\u003eHow to use it\u003c\/h3\u003e\u003cp\u003eUse it for the tarka, for a poriyal or a kadai stir fry, and for deep frying anything that needs to crisp. It also makes a good base for a pickle. Keep the cap closed and the bottle out of direct light, and never return hot oil to it.\u003c\/p\u003e\u003ch3\u003eGood to know\u003c\/h3\u003e\u003cul\u003e\u003cli\u003eSuitable for vegetarians\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003eIt contains peanut, so keep it well away from anyone with a nut allergy. For a neutral alternative, take the \u003ca href=\"\/products\/ktc-pure-corn-oil-1l\"\u003eKTC Pure Corn Oil 1L\u003c\/a\u003e.\u003c\/p\u003e","brand":"KTC","offers":[{"title":"Default Title","offer_id":55046883901779,"sku":null,"price":4.29,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1101\/7433\/9411\/files\/ktc-pure-groundnut-oil-1l-front.png?v=1790247662"},{"product_id":"natco-pure-butter-ghee-500g","title":"Natco Pure Butter Ghee 500g","description":"\u003cp\u003eOne ingredient, butter oil, and nothing else in this Natco Pure Butter Ghee tin. Real butter ghee from Natco carries a nutty, cooked-cream smell that vegetable ghee never manages, and it will not burn in a hot tarka, so it is what goes into the tempering and what gets spooned over the dal at the table. The 500g tin is the size a family will finish in a season without it sitting open too long.\u003c\/p\u003e\u003ch3\u003eHow to use it\u003c\/h3\u003e\u003cp\u003eMelt a spoon in a hot pan for the tarka, use it in place of butter for parathas and shallow frying, and finish dal, khichdi or sarson ka saag with a little more off the heat. It is also the fat for mithai and for baking where you want the flavour to come through.\u003c\/p\u003e\u003ch3\u003eGood to know\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e100% butter oil, no vegetable fat\u003c\/li\u003e\n\u003cli\u003eContains milk\u003c\/li\u003e\n\u003cli\u003eSuitable for vegetarians\u003c\/li\u003e\n\u003cli\u003ePrepared and packed in the UK\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eCooking for a crowd? There is also \u003ca href=\"\/products\/natco-pure-butter-ghee-1kg\"\u003eNatco Pure Butter Ghee 1kg\u003c\/a\u003e and \u003ca href=\"\/products\/natco-pure-butter-ghee-2kg\"\u003eNatco Pure Butter Ghee 2kg\u003c\/a\u003e of the same ghee. See the rest from \u003ca href=\"\/collections\/natco\"\u003eNatco\u003c\/a\u003e, or the wider \u003ca href=\"\/collections\/pure-ghee\"\u003ebutter and cow ghee\u003c\/a\u003e range.\u003c\/p\u003e","brand":"Natco","offers":[{"title":"Default Title","offer_id":55055694659923,"sku":null,"price":5.49,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1101\/7433\/9411\/files\/natco-pure-butter-ghee-500g-front.png?v=1790331652"},{"product_id":"natco-pure-butter-ghee-1kg","title":"Natco Pure Butter Ghee 1kg","description":"\u003cp\u003eThe same 100 per cent Natco butter ghee as the 500g tin, in the size a family that makes parathas on a Sunday actually works through. Only butter oil in the Natco, so it smells of cooked cream when it warms and stays calm in a very hot pan. This is the middle tin, and the one to buy once ghee stops being a treat.\u003c\/p\u003e\u003ch3\u003eHow to use it\u003c\/h3\u003e\u003cp\u003eA spoon in a hot pan for the tarka, in place of butter for parathas, puris and shallow frying, and a little more spooned over dal or sarson ka saag at the table. It keeps for six months in the fridge once opened, so a kilo is not the commitment it looks.\u003c\/p\u003e\u003ch3\u003eGood to know\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e100% butter oil, no vegetable fat\u003c\/li\u003e\n\u003cli\u003eContains milk\u003c\/li\u003e\n\u003cli\u003eSuitable for vegetarians\u003c\/li\u003e\n\u003cli\u003ePrepared and packed in the UK\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThere is also \u003ca href=\"\/products\/natco-pure-butter-ghee-500g\"\u003eNatco Pure Butter Ghee 500g\u003c\/a\u003e if this is more than you need, and \u003ca href=\"\/products\/natco-pure-butter-ghee-2kg\"\u003eNatco Pure Butter Ghee 2kg\u003c\/a\u003e if it is not enough. See the rest from \u003ca href=\"\/collections\/natco\"\u003eNatco\u003c\/a\u003e, or the wider \u003ca href=\"\/collections\/pure-ghee\"\u003ebutter and cow ghee\u003c\/a\u003e range.\u003c\/p\u003e","brand":"Natco","offers":[{"title":"Default Title","offer_id":55055696298323,"sku":null,"price":9.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1101\/7433\/9411\/files\/natco-pure-butter-ghee-1kg-front.png?v=1790331668"},{"product_id":"natco-pure-butter-ghee-2kg","title":"Natco Pure Butter Ghee 2kg","description":"\u003cp\u003eThe catering tin of the same 100 per cent Natco butter ghee, for a restaurant kitchen, a caterer, or a big family where the smaller Natco tins keep running out. Pure butter oil, so it stays steady at frying heat and finishes a dish with the smell real ghee is bought for. At 2kg, use a dry spoon every time and it will keep at room temperature.\u003c\/p\u003e\u003ch3\u003eHow to use it\u003c\/h3\u003e\u003cp\u003eExactly as the smaller tins: the tarka, parathas and puris, shallow frying, mithai, and a spoon over dal at the table. Decant what you need into a smaller jar and keep the tin in the fridge once it is open, and it will hold for six months.\u003c\/p\u003e\u003ch3\u003eGood to know\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e100% butter oil, no vegetable fat\u003c\/li\u003e\n\u003cli\u003eContains milk\u003c\/li\u003e\n\u003cli\u003eSuitable for vegetarians\u003c\/li\u003e\n\u003cli\u003ePrepared and packed in the UK\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe same ghee also comes as \u003ca href=\"\/products\/natco-pure-butter-ghee-500g\"\u003eNatco Pure Butter Ghee 500g\u003c\/a\u003e and \u003ca href=\"\/products\/natco-pure-butter-ghee-1kg\"\u003eNatco Pure Butter Ghee 1kg\u003c\/a\u003e. See the rest from \u003ca href=\"\/collections\/natco\"\u003eNatco\u003c\/a\u003e, or the wider \u003ca href=\"\/collections\/pure-ghee\"\u003ebutter and cow ghee\u003c\/a\u003e range.\u003c\/p\u003e","brand":"Natco","offers":[{"title":"Default Title","offer_id":55055698297171,"sku":null,"price":19.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1101\/7433\/9411\/files\/natco-pure-butter-ghee-2kg-front.png?v=1790331683"},{"product_id":"patanjali-cow-ghee-500g","title":"Patanjali Cow Ghee 500g","description":"\u003cp\u003eCow ghee from Patanjali in the 500g tin, made in Britain from cow’s milk fat and nothing added to it. It has the grainy set and the pale gold colour of ghee clarified slowly, and a sweet, lightly toasted smell when it melts. This size suits a small household, or anyone who keeps ghee for finishing dal and brushing rotis more than for frying.\u003c\/p\u003e\u003ch3\u003eHow to use it\u003c\/h3\u003e\u003cp\u003eSpoon it over hot dal or khichdi just before serving, brush it on parathas as they come off the tawa, or warm a little with cumin and dried chilli for a tadka. It keeps well at room temperature with the lid pressed on.\u003c\/p\u003e\u003ch3\u003eGood to know\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eCow’s milk fat, 99.8 per cent\u003c\/li\u003e\n\u003cli\u003eMade in Britain for Patanjali\u003c\/li\u003e\n\u003cli\u003eNo preservatives, colours or flavours\u003c\/li\u003e\n\u003cli\u003eSuitable for vegetarians\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eGoing through it quickly? The \u003ca href=\"\/products\/patanjali-cow-ghee-1kg\"\u003ePatanjali Cow Ghee 1kg\u003c\/a\u003e works out cheaper per spoon. See everything from \u003ca href=\"\/collections\/patanjali\"\u003ePatanjali\u003c\/a\u003e, or compare with the \u003ca href=\"\/products\/natco-pure-butter-ghee-1kg\"\u003eNatco Pure Butter Ghee 1kg\u003c\/a\u003e in our \u003ca href=\"\/collections\/pure-ghee\"\u003ebutter and cow ghee\u003c\/a\u003e range.\u003c\/p\u003e","brand":"Patanjali","offers":[{"title":"Default Title","offer_id":55068700574035,"sku":null,"price":8.49,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1101\/7433\/9411\/files\/patanjali-cow-ghee-500g-front.png?v=1790423020"},{"product_id":"patanjali-cow-ghee-1kg","title":"Patanjali Cow Ghee 1kg","description":"\u003cp\u003ePatanjali Cow Ghee in the tall 1kg tin, the size most families settle on once ghee goes into cooking every day. It is 99.8 per cent cow’s milk fat, made in Britain, with no preservatives, colours or flavours. It sets soft and grainy in the cupboard and melts to a clear gold with a gentle, nutty aroma.\u003c\/p\u003e\u003ch3\u003eHow to use it\u003c\/h3\u003e\u003cp\u003eFry whole spices in it for pulao, roast semolina for halwa, or use it in place of oil for a richer masala base. The smoke point is high enough for shallow frying pooris and pakoras.\u003c\/p\u003e\u003ch3\u003eGood to know\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eCow’s milk fat, 99.8 per cent\u003c\/li\u003e\n\u003cli\u003eMade in Britain for Patanjali\u003c\/li\u003e\n\u003cli\u003eNo preservatives, colours or flavours\u003c\/li\u003e\n\u003cli\u003eSuitable for vegetarians\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eFor a smaller tin, take the \u003ca href=\"\/products\/patanjali-cow-ghee-500g\"\u003ePatanjali Cow Ghee 500g\u003c\/a\u003e; for festival cooking, the \u003ca href=\"\/products\/patanjali-cow-ghee-2kg\"\u003ePatanjali Cow Ghee 2kg\u003c\/a\u003e. See everything from \u003ca href=\"\/collections\/patanjali\"\u003ePatanjali\u003c\/a\u003e, or compare with the \u003ca href=\"\/products\/natco-pure-butter-ghee-1kg\"\u003eNatco Pure Butter Ghee 1kg\u003c\/a\u003e in our \u003ca href=\"\/collections\/pure-ghee\"\u003ebutter and cow ghee\u003c\/a\u003e range.\u003c\/p\u003e","brand":"Patanjali","offers":[{"title":"Default Title","offer_id":55068712206675,"sku":null,"price":16.59,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1101\/7433\/9411\/files\/patanjali-cow-ghee-1kg-front.png?v=1790421935"},{"product_id":"patanjali-cow-ghee-2kg","title":"Patanjali Cow Ghee 2kg","description":"\u003cp\u003eThe 2kg tin of Patanjali Cow Ghee is the one to buy before Diwali, a wedding or a month of Sunday lunches for twelve. Inside is the same cow’s milk ghee as the smaller tins, 99.8 per cent milk fat and made in Britain, in a wide can you can get a ladle into.\u003c\/p\u003e\u003ch3\u003eHow to use it\u003c\/h3\u003e\u003cp\u003eThis is the size for ladoos, barfi and mysore pak, where the ghee goes in by the cup, and for deep frying jalebis or samosas in a batch. Keep the lid on between uses and it lasts for months in a cool cupboard.\u003c\/p\u003e\u003ch3\u003eGood to know\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eCow’s milk fat, 99.8 per cent\u003c\/li\u003e\n\u003cli\u003eMade in Britain for Patanjali\u003c\/li\u003e\n\u003cli\u003eNo preservatives, colours or flavours\u003c\/li\u003e\n\u003cli\u003eSuitable for vegetarians\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eCooking for fewer people? The \u003ca href=\"\/products\/patanjali-cow-ghee-1kg\"\u003ePatanjali Cow Ghee 1kg\u003c\/a\u003e is easier to keep fresh. See everything from \u003ca href=\"\/collections\/patanjali\"\u003ePatanjali\u003c\/a\u003e, or compare with the \u003ca href=\"\/products\/natco-pure-butter-ghee-1kg\"\u003eNatco Pure Butter Ghee 1kg\u003c\/a\u003e in our \u003ca href=\"\/collections\/pure-ghee\"\u003ebutter and cow ghee\u003c\/a\u003e range.\u003c\/p\u003e","brand":"Patanjali","offers":[{"title":"Default Title","offer_id":55068720726355,"sku":null,"price":29.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1101\/7433\/9411\/files\/patanjali-cow-ghee-2kg-front.png?v=1790421948"},{"product_id":"rigel-wood-pressed-virgin-groundnut-oil-1l","title":"Rigel Wood Pressed Virgin Groundnut Oil 1L","description":"\u003cp\u003eRigel’s groundnut oil is wood pressed in Tamil Nadu, crushed in a chekku mill made of vaagai wood with a little palm jaggery, the way village oil was made before steel expellers. The mill runs slowly, so the oil stays cool and keeps a deep golden colour and a strong roasted peanut smell. It is 100 per cent cold pressed and unrefined, from a farmers’ collective that sells direct.\u003c\/p\u003e\u003ch3\u003eHow to use it\u003c\/h3\u003e\u003cp\u003eUse it where you want to taste the peanut: tempering mustard seeds and curry leaves for sambar, frying appalams, or drizzling over hot rice with podi. It is also good for shallow frying vadai. Being unrefined it smokes sooner than a refined oil, so keep the heat moderate.\u003c\/p\u003e\u003ch3\u003eGood to know\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eGroundnut seeds and palm jaggery only\u003c\/li\u003e\n\u003cli\u003eContains peanut; made where sesame is also pressed\u003c\/li\u003e\n\u003cli\u003eCold pressed and unrefined\u003c\/li\u003e\n\u003cli\u003eProduct of India\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eFor a refined oil for deep frying, take the \u003ca href=\"\/products\/ktc-pure-groundnut-oil-1l\"\u003eKTC Pure Groundnut Oil 1L\u003c\/a\u003e. From the same farmers’ collective, try the \u003ca href=\"\/products\/rigel-wood-pressed-virgin-sesame-oil-1l\"\u003eRigel Wood Pressed Virgin Sesame Oil 1L\u003c\/a\u003e. See the full \u003ca href=\"\/collections\/groundnut-oil\"\u003egroundnut oil\u003c\/a\u003e range, or more from \u003ca href=\"\/collections\/rigel\"\u003eRigel\u003c\/a\u003e.\u003c\/p\u003e","brand":"Rigel","offers":[{"title":"Default Title","offer_id":55068730982739,"sku":null,"price":5.69,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1101\/7433\/9411\/files\/rigel-wood-pressed-virgin-groundnut-oil-1l-front.png?v=1790422031"},{"product_id":"suryaa-groundnut-oil-1l","title":"Suryaa Groundnut Oil 1L","description":"\u003cp\u003eSuryaa Groundnut Oil is 100 per cent groundnut, pressed in India and sold in a litre bottle. It is a bright golden oil with a light peanut smell that fades once it is hot, so it will not take over a dish. Groundnut oil copes well with high heat, which is why it is the frying oil of choice in so many Gujarati and South Indian homes.\u003c\/p\u003e\u003ch3\u003eHow to use it\u003c\/h3\u003e\u003cp\u003eDeep fry bhajis, pakoras and pooris in it, shallow fry dosa and uttapam on a hot tawa, or use it as the base oil for a curry. It is also a good neutral oil for a salad dressing. Let the oil cool before straining and keeping it for a second use.\u003c\/p\u003e\u003ch3\u003eGood to know\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eSingle ingredient: groundnut seeds\u003c\/li\u003e\n\u003cli\u003eContains peanuts\u003c\/li\u003e\n\u003cli\u003eProduct of India\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eFor an unrefined, wood pressed oil, try the \u003ca href=\"\/products\/rigel-wood-pressed-virgin-groundnut-oil-1l\"\u003eRigel Wood Pressed Virgin Groundnut Oil 1L\u003c\/a\u003e. If you fry in quantity, the \u003ca href=\"\/products\/mantra-groundnut-oil-5l\"\u003eMantra Groundnut Oil 5L\u003c\/a\u003e is better value. See every bottle of \u003ca href=\"\/collections\/groundnut-oil\"\u003egroundnut oil\u003c\/a\u003e.\u003c\/p\u003e","brand":"Suryaa","offers":[{"title":"Default Title","offer_id":55087123431763,"sku":null,"price":4.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1101\/7433\/9411\/files\/suryaa-groundnut-oil-1l-front.png?v=1790586865"},{"product_id":"udhaya-krishna-ghee-1l","title":"Udhaya Krishna Ghee 1L","description":"\u003cp\u003eUdhaya Krishna has been making ghee in Pollachi, in the Coimbatore dairy belt of Tamil Nadu, since 1990. It is prepared from fresh butter, carries India’s Agmark quality grade, and has the rich, nutty aroma South Indian cooks expect from good ghee. The one litre jar holds 910g.\u003c\/p\u003e\u003ch3\u003eHow to use it\u003c\/h3\u003e\u003cp\u003eA spoonful melted over hot rice with paruppu is the most South Indian thing you can do with it. Use it for the tarka on sambar and rasam, to roast rava for kesari and upma, in ven pongal with pepper and cumin, and for Diwali sweets like mysore pak and ladoo. The maker’s note says that as the ghee is already prepared at a high temperature, you need not heat it again: if it sets in a cold kitchen, stand the jar in warm water.\u003c\/p\u003e\u003ch3\u003eGood to know\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eSingle ingredient: milk fat\u003c\/li\u003e\n\u003cli\u003eContains milk\u003c\/li\u003e\n\u003cli\u003eAgmark certified\u003c\/li\u003e\n\u003cli\u003eProduct of India\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eCompare it with the \u003ca href=\"\/products\/amul-pure-ghee-1l\"\u003eAmul Pure Ghee 1L\u003c\/a\u003e or the UK packed \u003ca href=\"\/products\/ktc-pure-butter-ghee-500g\"\u003eKTC Pure Butter Ghee 500g\u003c\/a\u003e, and see all our \u003ca href=\"\/collections\/pure-ghee\"\u003ebutter and cow ghee\u003c\/a\u003e.\u003c\/p\u003e","brand":"Udhaya Krishna","offers":[{"title":"Default Title","offer_id":55100532228435,"sku":null,"price":18.79,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1101\/7433\/9411\/files\/udhaya-krishna-ghee-1l-front.png?v=1790678897"},{"product_id":"grb-pure-ghee-500ml","title":"GRB Pure Ghee 500ml","description":"\u003cp\u003eGRB Pure Ghee is clarified cow milk fat from GRB, the South Indian dairy brand known for its sign of purity cow and a ghee with a rich, nutty aroma and grainy texture. The only ingredient is cow milk fat. This 500ml jar, holding 455g, is a practical size for everyday tadka, festive sweets and the diya on the puja shelf.\u003c\/p\u003e\u003ch3\u003eHow to use it\u003c\/h3\u003e\u003cp\u003eSpoon ghee into a hot pan for tadka with cumin, mustard seeds and curry leaves, or brush it over hot rotis and dosas. It is the cooking fat of choice for Navratri vrat food: fry sabudana vada, kuttu puri and samak rice in it, and use it to roast rajgira or singhara flour for halwa. For Diwali, ghee goes into besan laddoo, Mysore pak and sheera, and a little ghee lights the diya for aarti.\u003c\/p\u003e\u003ch3\u003eGood to know\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eSingle ingredient: cow milk fat\u003c\/li\u003e\n\u003cli\u003eContains milk\u003c\/li\u003e\n\u003cli\u003e500ml jar, 455g net\u003c\/li\u003e\n\u003cli\u003eStore cool and dry, away from sunlight\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eCooking for a crowd? Try \u003ca href=\"\/products\/grb-pure-ghee-1l\"\u003eGRB Pure Ghee 1L\u003c\/a\u003e, or browse all our \u003ca href=\"\/collections\/pure-ghee\"\u003epure ghee\u003c\/a\u003e.\u003c\/p\u003e","brand":"GRB","offers":[{"title":"Default Title","offer_id":55245266780499,"sku":null,"price":11.29,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1101\/7433\/9411\/files\/grb-pure-ghee-500ml-front.png?v=1791382369"}],"url":"https:\/\/chandrastores.co.uk\/collections\/navratri-ghee-and-oils.oembed","provider":"Chandra Stores","version":"1.0","type":"link"}