{"title":"Mixed Pickle","description":"\u003cp\u003eMixed pickle combines several fruits and vegetables in a single jar, usually raw mango, lime, carrot and green chilli, sometimes with cauliflower, turnip, karonda or lotus stem. In Punjab it is the everyday achar on the dhaba table; in South India and Sri Lanka mixed vegetable pickles are milder and often made with gingelly oil. It belongs with the other jars in our \u003ca href=\"\/collections\/pickles\"\u003epickles\u003c\/a\u003e collection.\u003c\/p\u003e\u003cp\u003eThe appeal is variety in one spoonful: the softness of mango, the bite of carrot, the sourness of lime and the kick of chilli. Hot mixed pickles use more chilli and mustard, while mixed vegetable pickles are generally gentler. Oil based versions keep longest; those made with vinegar taste brighter and are best eaten within a few months of opening.\u003c\/p\u003e\u003cp\u003eServe mixed pickle with aloo paratha and butter, rajma chawal, khichdi or a simple cheese sandwich, a pairing many British Asian households swear by. Stir the jar before serving so each spoon picks up some of the spiced oil from the bottom. For a single fruit jar, try \u003ca href=\"\/collections\/mango-pickle\"\u003emango pickle\u003c\/a\u003e or \u003ca href=\"\/collections\/garlic-pickle\"\u003egarlic pickle\u003c\/a\u003e, and for sweeter Sri Lankan styles, see Sri Lankan pickles.\u003c\/p\u003e","products":[{"product_id":"aachi-mixed-vegetable-pickle-300g","title":"Aachi Mixed Vegetable Pickle 300g","description":"\u003cp\u003eAachi Mixed Vegetable Pickle is a Tamil style kaikari oorugai: chunks of raw mango, lemon, citron, carrot, green chilli, garlic, ginger, tomato and capsicum cured in salt and red chilli, then bound with mustard, fenugreek, cumin, a touch of cinnamon and asafoetida in rice bran oil. Each spoonful brings a mix of sour, salty and hot, with the crunch of different vegetables in every bite. The jar is marked medium heat, so it suits most tables. Find more jars in our \u003ca href=\"\/collections\/mixed-pickle\"\u003eMixed Pickle\u003c\/a\u003e range.\u003c\/p\u003e\u003ch3\u003eHow to use it\u003c\/h3\u003e\u003cp\u003eServe a small spoonful at the side of the plate with curd rice, sambar rice, dal and rice or a simple rasam meal, where the salt and sourness lift plain flavours. It is a classic partner for parathas, theplas and stuffed rotis, and works with idli, dosa and upma when there is no time for chutney. Stir a little of the oil through hot plain rice for a quick lunch, or chop the pieces finely into a sandwich or a wrap. A little goes a long way, as the pickle is salty.\u003c\/p\u003e\u003ch3\u003eGood to know\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eMedium heat, made with rice bran oil\u003c\/li\u003e\n\u003cli\u003eContains mustard and gluten\u003c\/li\u003e\n\u003cli\u003eNo artificial flavours and colours, 100% vegetarian\u003c\/li\u003e\n\u003cli\u003eRefrigerate after opening and always use a clean, dry spoon\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Aachi","offers":[{"title":"Default Title","offer_id":55388052259155,"sku":null,"price":2.49,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1101\/7433\/9411\/files\/aachi-mixed-vegetable-pickle-300g-front.png?v=1792057745"},{"product_id":"ahmed-mixed-pickle-in-oil-1kg","title":"Ahmed Mixed Pickle in Oil 1kg","description":"\u003cp\u003eAhmed Mixed Pickle in Oil is a Pakistani mixed achar that brings several favourite pickles together in one tub: raw mango cut with its stone, carrot, lime, green chilli and lasoora, the small sticky gunda berry prized in Punjabi and Sindhi pickles. The vegetables make up 60 to 65% of the jar and are cured with salt, acetic and citric acid, then packed in rapeseed oil with fenugreek, red chilli, turmeric, mustard, fennel, cumin seed and nigella. Each spoonful mixes sour, hot and crunchy textures. More jars sit in our \u003ca href=\"\/collections\/mixed-pickle\"\u003eMixed Pickle\u003c\/a\u003e range.\u003c\/p\u003e\u003ch3\u003eHow to use it\u003c\/h3\u003e\u003cp\u003eServe a spoonful with dal and rice, kadhi chawal, parathas, puri and chole, or beside a plate of biryani, so everyone can pick their favourite piece. A little chopped mixed pickle stirred into plain yoghurt with a pinch of salt makes a quick achari raita, and the spiced oil works well brushed over paneer or chicken before grilling. There is 7.6g of salt in every 100g, so keep portions small. Use a clean, dry spoon, keep the pieces under the oil and refrigerate once opened.\u003c\/p\u003e\u003ch3\u003eGood to know\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eMango, carrot, lime, chilli and lasoora make up 60 to 65% of the pickle\u003c\/li\u003e\n\u003cli\u003eMay contain pieces of mango seed\u003c\/li\u003e\n\u003cli\u003eContains mustard\u003c\/li\u003e\n\u003cli\u003eLarge 1kg tub, refrigerate once opened\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Ahmed","offers":[{"title":"Default Title","offer_id":55388058354003,"sku":null,"price":3.79,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1101\/7433\/9411\/files\/ahmed-mixed-pickle-in-oil-1kg-front.png?v=1792057878"},{"product_id":"fudco-hot-mixed-pickle-300g","title":"Fudco Hot Mixed Pickle 300g","description":"\u003cp\u003eFudco Hot Mixed Pickle brings together mango, lime, carrot and green chilli in one jar, cured with salt and corn oil and spiced with turmeric, red chilli, yellow mustard seed, fenugreek, ginger, asafoetida and gum berry (lasoda). Each spoonful mixes the sourness of mango and lime with the sweetness of carrot and the bite of fresh chilli. Find more combinations in our \u003ca href=\"\/collections\/mixed-pickle\"\u003eMixed Pickle\u003c\/a\u003e range.\u003c\/p\u003e\u003ch3\u003eHow to use it\u003c\/h3\u003e\u003cp\u003eStir the jar first so the masala and oil are evenly mixed, then serve a spoonful with dal and rice, parathas, puri bhaji or a vegetable thali. It works well with poppadoms before a curry, and a little chopped through potato salad or a cheese sandwich adds sharp heat. Use a clean, dry spoon, refrigerate once opened, and finish the jar within a month.\u003c\/p\u003e\u003ch3\u003eGood to know\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eMango 25%, lime 20%, carrot 10% and green chilli 5%\u003c\/li\u003e\n\u003cli\u003eContains mustard\u003c\/li\u003e\n\u003cli\u003eSuitable for vegans\u003c\/li\u003e\n\u003cli\u003eRefrigerate after opening and use within 1 month\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Fudco","offers":[{"title":"Default Title","offer_id":55572467712339,"sku":null,"price":2.89,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1101\/7433\/9411\/files\/fudco-hot-mixed-pickle-300g-front.png?v=1792767603"}],"url":"https:\/\/chandrastores.co.uk\/collections\/mixed-pickle.oembed","provider":"Chandra Stores","version":"1.0","type":"link"}