{"title":"Inndu","description":"\u003cp\u003eInndu is a Sri Lankan grocery label, often seen as Inndu Sri, whose range covers almost every corner of the island's cooking: rice, sour fruits, dried fish, sambols, tins and drinks. It is the kind of single brand a Sri Lankan family can fill a basket with for a week of rice and curry.\u003c\/p\u003e\u003cp\u003eWe carry Inndu across red rice, samba rice and naadu rice, goraka, Maldive fish, dried fish and tinned fish. The jars include sambols, coconut sambol and fried onion chutney, and there is coconut milk, coconut milk powder, cinnamon, \u003ca href=\"\/collections\/peppercorns\"\u003epepper\u003c\/a\u003e and \u003ca href=\"\/collections\/rose-syrup-and-sherbet\"\u003erose and nannari syrup\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003eRed naadu and parboiled rice are boiled for everyday rice and curry, and keeri samba is saved for buriyani and festive meals. Goraka, the dried sour fruit used in southern fish curries, is soaked and ground into fish ambul thiyal, and Maldive fish flakes give seeni sambol, pol sambol and mallung their savoury depth. Fried sprats go with rice and dhal, tempered tuna fills sandwiches and patties, and fried onion chutney is spooned beside string hoppers and pittu. Rose syrup makes faluda, and nannari a cooling sarbath.\u003c\/p\u003e\u003cp\u003eKeep Maldive fish and dried fish in sealed jars, as they draw moisture, and refrigerate sambols and chutneys once opened. To compare, browse our Sri Lankan curry mixes and the \u003ca href=\"\/collections\/jay-brand\"\u003eJay Brand\u003c\/a\u003e shelf.\u003c\/p\u003e","products":[{"product_id":"inndu-sri-black-pepper-coarse-100g","title":"Inndu Sri Black Pepper Coarse 100g","description":"\u003cp\u003eInndu Sri Black Pepper Coarse is Sri Lankan black pepper cracked into rough, gritty pieces, packed by Universal Suppliers in a resealable pouch with a clear window so you can see the grind. Coarse pepper keeps more of its bite than fine powder and is the cut most South Indian and Sri Lankan cooks reach for when pepper is the main heat in a dish.\u003c\/p\u003e\u003ch3\u003eHow to use it\u003c\/h3\u003e\u003cp\u003eStir a teaspoon into rasam or milagu kuzhambu once the tamarind water has come to the boil, or toast it briefly in ghee with cumin and curry leaves for pepper chicken, pepper fry or a quick tadka over dal. During Navratri many families use black pepper in place of chilli, so a pinch lifts sabudana khichdi, potato sabzi and kuttu pakoras. It is also good scattered over omelettes, roast vegetables and buttered corn.\u003c\/p\u003e\u003ch3\u003eGood to know\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eCoarsely cracked black pepper\u003c\/li\u003e\n\u003cli\u003eProduct of Sri Lanka\u003c\/li\u003e\n\u003cli\u003eResealable pouch with a window\u003c\/li\u003e\n\u003cli\u003eKeep airtight once opened\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003ePrefer a finer crack? Try \u003ca href=\"\/products\/trs-black-pepper-coarse-100g\"\u003eTRS Black Pepper Coarse 100g\u003c\/a\u003e, or browse all our \u003ca href=\"\/collections\/peppercorns\"\u003epeppercorns\u003c\/a\u003e.\u003c\/p\u003e","brand":"Inndu","offers":[{"title":"Default Title","offer_id":55242052632915,"sku":null,"price":2.49,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1101\/7433\/9411\/files\/inndu-sri-black-pepper-coarse-100g-front.png?v=1791369226"},{"product_id":"inndu-sri-nannari-syrup-750ml","title":"Inndu Sri Nannari Syrup 750ml","description":"\u003cp\u003eInndu Sri Nannari Syrup is a sweet Sri Lankan cordial made with extract of sarsaparilla root, known as nannari in Tamil. It has the gently earthy, vanilla-like flavour that makes nannari sherbet a favourite street drink across Tamil Nadu and Sri Lanka, and this 750ml glass bottle makes around 18 glasses.\u003c\/p\u003e\u003ch3\u003eHow to use it\u003c\/h3\u003e\u003cp\u003eShake the bottle well, then mix one part syrup with four parts chilled water, as the label recommends. For the classic sherbet, add a squeeze of lime and a spoonful of soaked sabja (basil) seeds and serve over ice. It also works with soda water, in a lemonade jug for a Diwali gathering, or poured over crushed ice as a quick gola. Once opened, keep the bottle in the fridge.\u003c\/p\u003e\u003ch3\u003eGood to know\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eMade with sarsaparilla extract\u003c\/li\u003e\n\u003cli\u003eMix 1 part syrup to 4 parts water\u003c\/li\u003e\n\u003cli\u003eContains sulphites\u003c\/li\u003e\n\u003cli\u003eProduct of Sri Lanka, 750ml glass bottle\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eCompare it with \u003ca href=\"\/products\/777-nannari-syrup-750ml\"\u003e777 Nannari Syrup 750ml\u003c\/a\u003e, or browse all our \u003ca href=\"\/collections\/rose-syrup-and-sherbet\"\u003erose syrup and sherbet\u003c\/a\u003e.\u003c\/p\u003e","brand":"Inndu","offers":[{"title":"Default Title","offer_id":55242054369619,"sku":null,"price":4.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1101\/7433\/9411\/files\/inndu-sri-nannari-syrup-750ml-front.png?v=1791369237"},{"product_id":"inndu-sri-sherbet-syrup-rose-syrup-750ml","title":"Inndu Sri Sherbet Syrup (Rose Syrup) 750ml","description":"\u003cp\u003eInndu Sri Sherbet Syrup is a bright red rose syrup from Sri Lanka, sweet and floral with a hint of vanilla. It is the bottle behind rose milk, falooda and the pink sherbet served at weddings and festivals, and one 750ml bottle makes around 18 glasses when diluted.\u003c\/p\u003e\u003ch3\u003eHow to use it\u003c\/h3\u003e\u003cp\u003eShake well and mix one part syrup with four parts chilled water for a simple sherbet, or stir two tablespoons into a glass of cold milk for rose milk. For falooda, layer soaked sabja seeds, cooked vermicelli and a drizzle of syrup, top with cold milk and finish with a scoop of kulfi or vanilla ice cream. A spoonful over rice kheer or shrikhand makes an easy Diwali dessert look festive. Keep the bottle in the fridge once opened.\u003c\/p\u003e\u003ch3\u003eGood to know\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eRose and vanilla flavoured syrup\u003c\/li\u003e\n\u003cli\u003eMix 1 part syrup to 4 parts water\u003c\/li\u003e\n\u003cli\u003eContains colour E122 and preservative E202\u003c\/li\u003e\n\u003cli\u003eProduct of Sri Lanka, 750ml glass bottle\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eCompare it with \u003ca href=\"\/products\/777-rose-syrup-750ml\"\u003e777 Rose Syrup 750ml\u003c\/a\u003e, or browse all our \u003ca href=\"\/collections\/rose-syrup-and-sherbet\"\u003erose syrup and sherbet\u003c\/a\u003e.\u003c\/p\u003e","brand":"Inndu","offers":[{"title":"Default Title","offer_id":55242056008019,"sku":null,"price":4.39,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1101\/7433\/9411\/files\/inndu-sri-sherbet-syrup-rose-syrup-750ml-front.png?v=1791369250"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1101\/7433\/9411\/collections\/brand-inndu.png?v=1790856648","url":"https:\/\/chandrastores.co.uk\/collections\/inndu.oembed","provider":"Chandra Stores","version":"1.0","type":"link"}