{"title":"Gullon","description":"\u003cp\u003eGalletas Gullón is a family owned biscuit company from Castile and León in northern Spain. Outside Spain it is best known for its sugar free and no added sugar ranges, sweetened with sweeteners, and for high fibre and whole grain biscuits, while at home it also bakes Spanish classics such as bizcochos, the sugar topped sponge fingers.\u003c\/p\u003e\u003cp\u003eGullón appears in three places on our \u003ca href=\"\/collections\/biscuits-and-cookies\"\u003ebiscuits and cookies\u003c\/a\u003e shelf, within the \u003ca href=\"\/collections\/snacks-and-noodles\"\u003esnacks and noodles\u003c\/a\u003e department. The lady fingers and the sugar free fibre biscuits sit in \u003ca href=\"\/collections\/sweet-biscuits\"\u003esweet biscuits\u003c\/a\u003e. The no added sugar chocolate sandwich cookies and the whole grain breakfast biscuits with a yogurt flavoured filling are in \u003ca href=\"\/collections\/cream-biscuits\"\u003ecream biscuits\u003c\/a\u003e. The sugar free chocolate flavour wafers, marked vegan on the pack, are in \u003ca href=\"\/collections\/wafers\"\u003ewafers\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003eThe bizcochos are the classic base for tiramisu: dip each one briefly in strong coffee, layer with mascarpone and finish with a dusting of \u003ca href=\"\/collections\/cocoa-powder\"\u003ecocoa powder\u003c\/a\u003e. They also line a trifle bowl or a charlotte, and make an Indian fusion dessert soaked in saffron milk and topped with rabri and pistachios. The sugar free and no added sugar biscuits are for the tea and coffee break, and the breakfast biscuits are wrapped in small packs for a bag or a desk drawer.\u003c\/p\u003e\u003cp\u003ePacks made with sweeteners carry a warning that eating a lot at once can have a laxative effect, so keep to a few at a time. Store opened biscuits in an airtight tin. For sugar free sweetening in drinks and baking, see \u003ca href=\"\/collections\/sweeteners\"\u003esweeteners\u003c\/a\u003e, and for crisp dunking biscuits compare \u003ca href=\"\/collections\/rusks-and-khari\"\u003erusks and khari\u003c\/a\u003e.\u003c\/p\u003e","products":[{"product_id":"gullon-bizcochos-lady-fingers-200g","title":"Gullon Bizcochos Lady Fingers 200g","description":"\u003cp\u003eGullon Bizcochos Lady Fingers are light, airy Spanish sponge fingers with a crisp sugar topped crust, made with 30% pasteurised egg. They are the classic biscuit for tiramisu and trifle because they soak up coffee, liqueur or fruit juice quickly while still holding their shape. The 200g pack holds about 24 fingers in two 100g packs, so one can stay sealed until needed. Find more in our \u003ca href=\"\/collections\/sweet-biscuits\"\u003eSweet Biscuits\u003c\/a\u003e range.\u003c\/p\u003e\u003ch3\u003eHow to use it\u003c\/h3\u003e\u003cp\u003eFor tiramisu, dip each finger briefly in strong cold coffee, layer in a dish with a mascarpone and egg cream, repeat, dust with cocoa and chill for at least 24 hours as the pack suggests. Use them to line a charlotte mould, layer into trifles with fruit and custard, or simply enjoy with tea, hot chocolate or a glass of milk. Close the pack after each use and keep cool and dry.\u003c\/p\u003e\u003ch3\u003eGood to know\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eAbout 24 lady fingers, 2 x 100g packs\u003c\/li\u003e\n\u003cli\u003ePasteurised egg 30%\u003c\/li\u003e\n\u003cli\u003eContains wheat and egg\u003c\/li\u003e\n\u003cli\u003eMay contain milk, soya and mustard\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Gullon","offers":[{"title":"Default Title","offer_id":55528797569363,"sku":null,"price":2.49,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1101\/7433\/9411\/files\/gullon-bizcochos-lady-fingers-200g-front.png?v=1792519012"}],"url":"https:\/\/chandrastores.co.uk\/collections\/gullon.oembed","provider":"Chandra Stores","version":"1.0","type":"link"}