{"title":"Ghee","description":"\u003cp\u003eGhee is butter that has been simmered until its water evaporates and its milk solids turn golden and are strained away. What remains is a clear fat with a toasted, nutty aroma and a smoke point well above butter, so it can fry whole spices without burning. It is known as ghee across North India, nei in Tamil and Malayalam, and neyyi in Telugu, and it belongs to our \u003ca href=\"\/collections\/oils-and-ghee\"\u003eoils and ghee\u003c\/a\u003e department.\u003c\/p\u003e\u003cp\u003eThis category has two parts. \u003ca href=\"\/collections\/pure-ghee\"\u003ePure ghee\u003c\/a\u003e is made only from butter or cream, labelled pure butter ghee or cow ghee, and it is the one for dal, rice, rotis, halwa and ladoo. \u003ca href=\"\/collections\/vegetable-ghee\"\u003eVegetable ghee\u003c\/a\u003e is a solid vegetable fat, sometimes called vanaspati or banaspati, used for frying and in bakery and sweets where a butter flavour is not essential.\u003c\/p\u003e\u003cp\u003eChoose by flavour and use. Cow ghee is paler and milder; South Indian style ghee is often cooked darker for a stronger, almost caramel aroma. Jars and tins run from a small pot for the table to large tubs for families who cook with ghee daily. \u003ca href=\"\/collections\/amul\"\u003eAmul\u003c\/a\u003e, the Indian dairy co-operative, is one of the familiar names.\u003c\/p\u003e\u003cp\u003eGhee does not need refrigerating: kept sealed, away from heat and scooped with a dry spoon, it stays fresh for months. If it solidifies in winter, that is normal; if it smells sour or sharp, it has gone off.\u003c\/p\u003e","products":[{"product_id":"amul-pure-ghee-1l","title":"Amul Pure Ghee 1L","description":"\u003cp\u003eAmul Pure Ghee is the everyday cooking ghee, and the 1 litre tin is for houses that cook with it every week of the year. It is granular, strongly aromatic and made from cow's milk fat, and Amul is the ghee most Indian kitchens measure the others against. If you temper dal most nights, or make halwa and ladoo at home, the tin works out better than a small jar.\u003c\/p\u003e\u003ch3\u003eHow to use it\u003c\/h3\u003e\u003cp\u003eA spoonful takes the cumin, garlic and dried chilli for a tarka. It goes onto parathas, puris and rotis straight off the tawa, into halwa, ladoo and sheera, and into the onions at the start of a biryani.\u003c\/p\u003e\u003cp\u003eAmul is India's dairy co-operative, owned by more than four million farmers, and has set the benchmark for Indian ghee for decades. Find it with the rest of our \u003ca href=\"\/collections\/pure-ghee\"\u003ebutter and cow ghee\u003c\/a\u003e, or browse \u003ca href=\"\/collections\/oils-and-ghee\"\u003eoils and ghee\u003c\/a\u003e.\u003c\/p\u003e","brand":"Amul","offers":[{"title":"Default Title","offer_id":54970006634835,"sku":null,"price":14.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1101\/7433\/9411\/files\/amul-pure-ghee-1l-front.png?v=1790172125"},{"product_id":"grb-pure-ghee-200ml","title":"GRB Pure Ghee 200ml","description":"\u003cp\u003eThe small jar of GRB ghee, for finishing more than frying: a spoon over pongal, into halwa, or brushed on a paratha. Ghee keeps well but it is better bought in a size you will finish, and 200ml is about right if it comes out once a week.\u003c\/p\u003e\u003ch3\u003eHow to use it\u003c\/h3\u003e\u003cp\u003eWarm it before use if the kitchen is cold, since it sets firm. Use it for a tarka, for rice with podi, and for sweets where the fat is most of the flavour.\u003c\/p\u003e\u003cp\u003eIf you cook with ghee daily, the \u003ca href=\"\/products\/grb-pure-ghee-1l\"\u003eGRB Pure Ghee 1L\u003c\/a\u003e is far better value. Both sit in \u003ca href=\"\/collections\/pure-ghee\"\u003ebutter and cow ghee\u003c\/a\u003e.\u003c\/p\u003e","brand":"GRB","offers":[{"title":"Default Title","offer_id":54985870901587,"sku":null,"price":4.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1101\/7433\/9411\/files\/grb-pure-ghee-200ml-front.png?v=1790247827"},{"product_id":"heera-pure-butter-ghee-1kg","title":"Heera Pure Butter Ghee 1kg","description":"\u003cp\u003eHeera Pure Butter Ghee in the kilo tin, which is the size to buy once ghee is your everyday cooking fat and not just a finishing touch. The Heera runs at 99.8 per cent butterfat, so there is no milk solid left to catch, and it takes a much higher heat than butter before it smokes. It keeps at room temperature; a dry spoon is the only care it needs.\u003c\/p\u003e\u003ch3\u003eHow to use it\u003c\/h3\u003e\u003cp\u003eUse it for the tarka on dal, for frying puri and paratha, for halwa and mysore pak, and for a spoonful melted over hot rice or khichdi. It sets firm in a cold kitchen and loosens again in the pan. Against \u003ca href=\"\/products\/amul-pure-ghee-1l\"\u003eAmul Pure Ghee 1L\u003c\/a\u003e it is milder and less granular, which some people prefer and some do not.\u003c\/p\u003e\u003ch3\u003eGood to know\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eSuitable for vegetarians\u003c\/li\u003e\n\u003cli\u003ePacked in the UK for P \u0026amp; B Foods Ltd, Bradford BD5 8LZ, UK\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eHalal, and suitable for vegetarians. Heera is packed in the UK by P \u0026amp; B Foods in Bradford. See the rest of our \u003ca href=\"\/collections\/pure-ghee\"\u003ebutter and cow ghee\u003c\/a\u003e, in \u003ca href=\"\/collections\/oils-and-ghee\"\u003eoils and ghee\u003c\/a\u003e.\u003c\/p\u003e","brand":"Heera","offers":[{"title":"Default Title","offer_id":55012512792915,"sku":null,"price":14.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1101\/7433\/9411\/files\/heera-pure-butter-ghee-1kg-front.png?v=1790172551"},{"product_id":"ktc-desi-ghee-1kg","title":"KTC Desi Ghee 1kg","description":"\u003cp\u003eRead the KTC Desi Ghee tin before you buy this one. It is a blend: 55 per cent butteroil, the rest palm and rapeseed oil. That makes the KTC a cooking fat with a ghee flavour, and a pure cow ghee is a different thing. For the real thing, take the Heera Pure Butter Ghee 1kg or the Amul Pure Ghee 1L.\u003c\/p\u003e\u003ch3\u003eHow to use it\u003c\/h3\u003e\u003cp\u003eFor a tadka, for frying onions down, for parathas and for anything where a whole kilo will be gone in a month, it does the job and does it cheaply. For a sweet, for pooja, or anywhere you want the ghee itself to shine, buy a pure one instead: \u003ca href=\"\/products\/amul-pure-ghee-1l\"\u003eAmul Pure Ghee 1L\u003c\/a\u003e or \u003ca href=\"\/products\/grb-pure-ghee-200ml\"\u003eGRB Pure Ghee 200ml\u003c\/a\u003e are on the shelf.\u003c\/p\u003e\u003ch3\u003eGood to know\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eSuitable for vegetarians\u003c\/li\u003e\n\u003cli\u003eProduct of several countries\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eKeeps at room temperature. Once open, use it within the month.\u003c\/p\u003e\u003cp\u003eKTC Desi Ghee 1kg is part of our \u003ca href=\"\/collections\/pure-ghee\"\u003ebutter \u0026amp; cow ghee\u003c\/a\u003e range, within \u003ca href=\"\/collections\/oils-and-ghee\"\u003eoils \u0026amp; ghee\u003c\/a\u003e.\u003c\/p\u003e","brand":"KTC","offers":[{"title":"Default Title","offer_id":55025546002771,"sku":null,"price":7.49,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1101\/7433\/9411\/files\/ktc-desi-ghee-1kg-front.png?v=1790247862"},{"product_id":"ktc-pure-butter-ghee-500g","title":"KTC Pure Butter Ghee 500g","description":"\u003cp\u003eKTC Pure Butter Ghee is made from butteroil alone, and 500g is the tin for a family that cooks with ghee a few times a week but not daily. It smells properly nutty when it warms and it browns onions the way oil never quite does. This is KTC's cooking and frying grade, and at this size it will be used up long before it goes stale.\u003c\/p\u003e\u003ch3\u003eHow to use it\u003c\/h3\u003e\u003cp\u003eUse it for the tarka, for frying puri and paratha, for halwa, ladoo and mysore pak, and for a spoonful stirred into dal or hot rice at the table. It sets firm in a cold kitchen and loosens again in the pan, so keep a clean spoon for it.\u003c\/p\u003e\u003ch3\u003eGood to know\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eSuitable for vegetarians\u003c\/li\u003e\n\u003cli\u003ePacked in the UK by KTC Food Group Limited, WS10 7DE\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eAlso in \u003ca href=\"\/products\/ktc-pure-butter-ghee-1kg\"\u003eKTC Pure Butter Ghee 1kg\u003c\/a\u003e and \u003ca href=\"\/products\/ktc-pure-butter-ghee-2kg\"\u003eKTC Pure Butter Ghee 2kg\u003c\/a\u003e.\u003c\/p\u003e","brand":"KTC","offers":[{"title":"Default Title","offer_id":55046861816147,"sku":null,"price":4.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1101\/7433\/9411\/files\/ktc-pure-butter-ghee-500g-front.png?v=1790247514"},{"product_id":"natco-pure-butter-ghee-500g","title":"Natco Pure Butter Ghee 500g","description":"\u003cp\u003eOne ingredient, butter oil, and nothing else in this Natco Pure Butter Ghee tin. Real butter ghee from Natco carries a nutty, cooked-cream smell that vegetable ghee never manages, and it will not burn in a hot tarka, so it is what goes into the tempering and what gets spooned over the dal at the table. The 500g tin is the size a family will finish in a season without it sitting open too long.\u003c\/p\u003e\u003ch3\u003eHow to use it\u003c\/h3\u003e\u003cp\u003eMelt a spoon in a hot pan for the tarka, use it in place of butter for parathas and shallow frying, and finish dal, khichdi or sarson ka saag with a little more off the heat. It is also the fat for mithai and for baking where you want the flavour to come through.\u003c\/p\u003e\u003ch3\u003eGood to know\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e100% butter oil, no vegetable fat\u003c\/li\u003e\n\u003cli\u003eContains milk\u003c\/li\u003e\n\u003cli\u003eSuitable for vegetarians\u003c\/li\u003e\n\u003cli\u003ePrepared and packed in the UK\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eCooking for a crowd? There is also \u003ca href=\"\/products\/natco-pure-butter-ghee-1kg\"\u003eNatco Pure Butter Ghee 1kg\u003c\/a\u003e and \u003ca href=\"\/products\/natco-pure-butter-ghee-2kg\"\u003eNatco Pure Butter Ghee 2kg\u003c\/a\u003e of the same ghee. See the rest from \u003ca href=\"\/collections\/natco\"\u003eNatco\u003c\/a\u003e, or the wider \u003ca href=\"\/collections\/pure-ghee\"\u003ebutter and cow ghee\u003c\/a\u003e range.\u003c\/p\u003e","brand":"Natco","offers":[{"title":"Default Title","offer_id":55055694659923,"sku":null,"price":4.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1101\/7433\/9411\/files\/natco-pure-butter-ghee-500g-front.png?v=1790331652"},{"product_id":"natco-pure-butter-ghee-1kg","title":"Natco Pure Butter Ghee 1kg","description":"\u003cp\u003eThe same 100 per cent Natco butter ghee as the 500g tin, in the size a family that makes parathas on a Sunday actually works through. Only butter oil in the Natco, so it smells of cooked cream when it warms and stays calm in a very hot pan. This is the middle tin, and the one to buy once ghee stops being a treat.\u003c\/p\u003e\u003ch3\u003eHow to use it\u003c\/h3\u003e\u003cp\u003eA spoon in a hot pan for the tarka, in place of butter for parathas, puris and shallow frying, and a little more spooned over dal or sarson ka saag at the table. It keeps for six months in the fridge once opened, so a kilo is not the commitment it looks.\u003c\/p\u003e\u003ch3\u003eGood to know\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e100% butter oil, no vegetable fat\u003c\/li\u003e\n\u003cli\u003eContains milk\u003c\/li\u003e\n\u003cli\u003eSuitable for vegetarians\u003c\/li\u003e\n\u003cli\u003ePrepared and packed in the UK\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThere is also \u003ca href=\"\/products\/natco-pure-butter-ghee-500g\"\u003eNatco Pure Butter Ghee 500g\u003c\/a\u003e if this is more than you need, and \u003ca href=\"\/products\/natco-pure-butter-ghee-2kg\"\u003eNatco Pure Butter Ghee 2kg\u003c\/a\u003e if it is not enough. See the rest from \u003ca href=\"\/collections\/natco\"\u003eNatco\u003c\/a\u003e, or the wider \u003ca href=\"\/collections\/pure-ghee\"\u003ebutter and cow ghee\u003c\/a\u003e range.\u003c\/p\u003e","brand":"Natco","offers":[{"title":"Default Title","offer_id":55055696298323,"sku":null,"price":7.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1101\/7433\/9411\/files\/natco-pure-butter-ghee-1kg-front.png?v=1790331668"},{"product_id":"natco-pure-butter-ghee-2kg","title":"Natco Pure Butter Ghee 2kg","description":"\u003cp\u003eThe catering tin of the same 100 per cent Natco butter ghee, for a restaurant kitchen, a caterer, or a big family where the smaller Natco tins keep running out. Pure butter oil, so it stays steady at frying heat and finishes a dish with the smell real ghee is bought for. At 2kg, use a dry spoon every time and it will keep at room temperature.\u003c\/p\u003e\u003ch3\u003eHow to use it\u003c\/h3\u003e\u003cp\u003eExactly as the smaller tins: the tarka, parathas and puris, shallow frying, mithai, and a spoon over dal at the table. Decant what you need into a smaller jar and keep the tin in the fridge once it is open, and it will hold for six months.\u003c\/p\u003e\u003ch3\u003eGood to know\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e100% butter oil, no vegetable fat\u003c\/li\u003e\n\u003cli\u003eContains milk\u003c\/li\u003e\n\u003cli\u003eSuitable for vegetarians\u003c\/li\u003e\n\u003cli\u003ePrepared and packed in the UK\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe same ghee also comes as \u003ca href=\"\/products\/natco-pure-butter-ghee-500g\"\u003eNatco Pure Butter Ghee 500g\u003c\/a\u003e and \u003ca href=\"\/products\/natco-pure-butter-ghee-1kg\"\u003eNatco Pure Butter Ghee 1kg\u003c\/a\u003e. See the rest from \u003ca href=\"\/collections\/natco\"\u003eNatco\u003c\/a\u003e, or the wider \u003ca href=\"\/collections\/pure-ghee\"\u003ebutter and cow ghee\u003c\/a\u003e range.\u003c\/p\u003e","brand":"Natco","offers":[{"title":"Default Title","offer_id":55055698297171,"sku":null,"price":17.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1101\/7433\/9411\/files\/natco-pure-butter-ghee-2kg-front.png?v=1790331683"},{"product_id":"patanjali-cow-ghee-500g","title":"Patanjali Cow Ghee 500g","description":"\u003cp\u003eCow ghee from Patanjali in the 500g tin, made in Britain from cow’s milk fat and nothing added to it. It has the grainy set and the pale gold colour of ghee clarified slowly, and a sweet, lightly toasted smell when it melts. This size suits a small household, or anyone who keeps ghee for finishing dal and brushing rotis more than for frying.\u003c\/p\u003e\u003ch3\u003eHow to use it\u003c\/h3\u003e\u003cp\u003eSpoon it over hot dal or khichdi just before serving, brush it on parathas as they come off the tawa, or warm a little with cumin and dried chilli for a tadka. It keeps well at room temperature with the lid pressed on.\u003c\/p\u003e\u003ch3\u003eGood to know\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eCow’s milk fat, 99.8 per cent\u003c\/li\u003e\n\u003cli\u003eMade in Britain for Patanjali\u003c\/li\u003e\n\u003cli\u003eNo preservatives, colours or flavours\u003c\/li\u003e\n\u003cli\u003eSuitable for vegetarians\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eGoing through it quickly? The \u003ca href=\"\/products\/patanjali-cow-ghee-1kg\"\u003ePatanjali Cow Ghee 1kg\u003c\/a\u003e works out cheaper per spoon. See everything from \u003ca href=\"\/collections\/patanjali\"\u003ePatanjali\u003c\/a\u003e, or compare with the \u003ca href=\"\/products\/natco-pure-butter-ghee-1kg\"\u003eNatco Pure Butter Ghee 1kg\u003c\/a\u003e in our \u003ca href=\"\/collections\/pure-ghee\"\u003ebutter and cow ghee\u003c\/a\u003e range.\u003c\/p\u003e","brand":"Patanjali","offers":[{"title":"Default Title","offer_id":55068700574035,"sku":null,"price":7.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1101\/7433\/9411\/files\/patanjali-cow-ghee-500g-front.png?v=1790423020"},{"product_id":"patanjali-cow-ghee-1kg","title":"Patanjali Cow Ghee 1kg","description":"\u003cp\u003ePatanjali Cow Ghee in the tall 1kg tin, the size most families settle on once ghee goes into cooking every day. It is 99.8 per cent cow’s milk fat, made in Britain, with no preservatives, colours or flavours. It sets soft and grainy in the cupboard and melts to a clear gold with a gentle, nutty aroma.\u003c\/p\u003e\u003ch3\u003eHow to use it\u003c\/h3\u003e\u003cp\u003eFry whole spices in it for pulao, roast semolina for halwa, or use it in place of oil for a richer masala base. The smoke point is high enough for shallow frying pooris and pakoras.\u003c\/p\u003e\u003ch3\u003eGood to know\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eCow’s milk fat, 99.8 per cent\u003c\/li\u003e\n\u003cli\u003eMade in Britain for Patanjali\u003c\/li\u003e\n\u003cli\u003eNo preservatives, colours or flavours\u003c\/li\u003e\n\u003cli\u003eSuitable for vegetarians\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eFor a smaller tin, take the \u003ca href=\"\/products\/patanjali-cow-ghee-500g\"\u003ePatanjali Cow Ghee 500g\u003c\/a\u003e; for festival cooking, the \u003ca href=\"\/products\/patanjali-cow-ghee-2kg\"\u003ePatanjali Cow Ghee 2kg\u003c\/a\u003e. See everything from \u003ca href=\"\/collections\/patanjali\"\u003ePatanjali\u003c\/a\u003e, or compare with the \u003ca href=\"\/products\/natco-pure-butter-ghee-1kg\"\u003eNatco Pure Butter Ghee 1kg\u003c\/a\u003e in our \u003ca href=\"\/collections\/pure-ghee\"\u003ebutter and cow ghee\u003c\/a\u003e range.\u003c\/p\u003e","brand":"Patanjali","offers":[{"title":"Default Title","offer_id":55068712206675,"sku":null,"price":13.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1101\/7433\/9411\/files\/patanjali-cow-ghee-1kg-front.png?v=1790421935"},{"product_id":"patanjali-cow-ghee-2kg","title":"Patanjali Cow Ghee 2kg","description":"\u003cp\u003eThe 2kg tin of Patanjali Cow Ghee is the one to buy before Diwali, a wedding or a month of Sunday lunches for twelve. Inside is the same cow’s milk ghee as the smaller tins, 99.8 per cent milk fat and made in Britain, in a wide can you can get a ladle into.\u003c\/p\u003e\u003ch3\u003eHow to use it\u003c\/h3\u003e\u003cp\u003eThis is the size for ladoos, barfi and mysore pak, where the ghee goes in by the cup, and for deep frying jalebis or samosas in a batch. Keep the lid on between uses and it lasts for months in a cool cupboard.\u003c\/p\u003e\u003ch3\u003eGood to know\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eCow’s milk fat, 99.8 per cent\u003c\/li\u003e\n\u003cli\u003eMade in Britain for Patanjali\u003c\/li\u003e\n\u003cli\u003eNo preservatives, colours or flavours\u003c\/li\u003e\n\u003cli\u003eSuitable for vegetarians\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eCooking for fewer people? The \u003ca href=\"\/products\/patanjali-cow-ghee-1kg\"\u003ePatanjali Cow Ghee 1kg\u003c\/a\u003e is easier to keep fresh. See everything from \u003ca href=\"\/collections\/patanjali\"\u003ePatanjali\u003c\/a\u003e, or compare with the \u003ca href=\"\/products\/natco-pure-butter-ghee-1kg\"\u003eNatco Pure Butter Ghee 1kg\u003c\/a\u003e in our \u003ca href=\"\/collections\/pure-ghee\"\u003ebutter and cow ghee\u003c\/a\u003e range.\u003c\/p\u003e","brand":"Patanjali","offers":[{"title":"Default Title","offer_id":55068720726355,"sku":null,"price":23.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1101\/7433\/9411\/files\/patanjali-cow-ghee-2kg-front.png?v=1790421948"},{"product_id":"taj-mahal-vegetable-ghee-2kg","title":"Taj Mahal Vegetable Ghee 2kg","description":"\u003cp\u003eTaj Mahal Vegetable Ghee is made by KTC in the West Midlands and sold in the yellow tub with the Taj Mahal on the front. It is a blend of RSPO certified palm oil and rapeseed oil with a ghee flavour and beta carotene for colour, so it cooks and smells like ghee but contains no dairy. That makes it suitable for vegans as well as vegetarians, and it carries a halal mark.\u003c\/p\u003e\u003ch3\u003eHow to use it\u003c\/h3\u003e\u003cp\u003eUse it for deep frying samosas, pakoras and jalebis, where it gives a crisp, dry finish; KTC recommend a frying temperature of 185C. It is also the traditional choice for flaky parathas, halwa and mithai made in quantity, and for a biryani with a ghee aroma at a lower cost than butter ghee. Replace the lid after use and keep the tub off hot surfaces.\u003c\/p\u003e\u003ch3\u003eGood to know\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003ePalm and rapeseed oil, no dairy\u003c\/li\u003e\n\u003cli\u003eSuitable for vegans, vegetarians and halal diets\u003c\/li\u003e\n\u003cli\u003eNo GM ingredients\u003c\/li\u003e\n\u003cli\u003eMade in the UK by KTC\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eFor bigger batches, the \u003ca href=\"\/products\/taj-mahal-vegetable-ghee-4kg\"\u003eTaj Mahal Vegetable Ghee 4kg\u003c\/a\u003e has a handle for carrying. For real butter ghee, see the \u003ca href=\"\/products\/ktc-pure-butter-ghee-500g\"\u003eKTC Pure Butter Ghee 500g\u003c\/a\u003e. More in \u003ca href=\"\/collections\/vegetable-ghee\"\u003evegetable ghee\u003c\/a\u003e and from \u003ca href=\"\/collections\/ktc\"\u003eKTC\u003c\/a\u003e.\u003c\/p\u003e","brand":"KTC","offers":[{"title":"Default Title","offer_id":55087128772947,"sku":null,"price":7.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1101\/7433\/9411\/files\/taj-mahal-vegetable-ghee-2kg-front.png?v=1790586888"},{"product_id":"taj-mahal-vegetable-ghee-4kg","title":"Taj Mahal Vegetable Ghee 4kg","description":"\u003cp\u003eThe 4kg tub of Taj Mahal Vegetable Ghee, KTC’s dairy free ghee made in the West Midlands from RSPO certified palm oil and rapeseed oil, with a ghee flavour and beta carotene for its golden colour. It comes in a tub with a metal carry handle and a red lid that presses firmly back on, and it is the size to buy before Diwali, Eid or a wedding.\u003c\/p\u003e\u003ch3\u003eHow to use it\u003c\/h3\u003e\u003cp\u003eThis is a frying fat first: samosas, pakoras, puris and jalebis come out crisp and dry at the 185C KTC recommend. It also makes short, flaky parathas and is the economical way to cook halwa, ladoo and barfi by the tray. Keep the lid on between uses, store it somewhere cool and never set the tub on a hot hob.\u003c\/p\u003e\u003ch3\u003eGood to know\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003ePalm and rapeseed oil, no dairy\u003c\/li\u003e\n\u003cli\u003eSuitable for vegans, vegetarians and halal diets\u003c\/li\u003e\n\u003cli\u003eNo GM ingredients\u003c\/li\u003e\n\u003cli\u003eMade in the UK by KTC\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eFor a smaller tub, take the \u003ca href=\"\/products\/taj-mahal-vegetable-ghee-2kg\"\u003eTaj Mahal Vegetable Ghee 2kg\u003c\/a\u003e. For butter ghee in a large size, see the \u003ca href=\"\/products\/natco-pure-butter-ghee-2kg\"\u003eNatco Pure Butter Ghee 2kg\u003c\/a\u003e. More in \u003ca href=\"\/collections\/vegetable-ghee\"\u003evegetable ghee\u003c\/a\u003e and from \u003ca href=\"\/collections\/ktc\"\u003eKTC\u003c\/a\u003e.\u003c\/p\u003e","brand":"KTC","offers":[{"title":"Default Title","offer_id":55087129493843,"sku":null,"price":12.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1101\/7433\/9411\/files\/taj-mahal-vegetable-ghee-4kg-front.png?v=1790586901"}],"url":"https:\/\/chandrastores.co.uk\/collections\/ghee.oembed","provider":"Chandra Stores","version":"1.0","type":"link"}