{"title":"Chilli Pickle","description":"\u003cp\u003eChilli pickle is made from whole or slit chillies, stuffed or tossed with mustard, fennel, fenugreek and salt, then cured in oil or lemon juice. Green chilli pickle, hari mirch ka achar, is sharp and fresh; Rajasthani red chilli pickle uses large, fleshy chillies stuffed with spices. The heat depends on the chilli used, but every style is hot. It is one of the strongest jars in our \u003ca href=\"\/collections\/pickles\"\u003epickles\u003c\/a\u003e collection.\u003c\/p\u003e\u003cp\u003eA piece of green chilli pickle is the traditional partner for a plate of dal and rice, a stack of rotis or a comforting bowl of rajma. It also cuts through rich dishes such as nihari, haleem and biryani, and chopped finely it adds bite to a sandwich or an omelette. Scrape the seeds aside on your plate if the heat is too much.\u003c\/p\u003e\u003cp\u003eChillies in oil stay firm and bright for months when kept covered by the oil in a cool, dark place. Use a dry spoon, and keep your fingers away from your eyes after handling the pieces. If you want heat with more complexity, try the red chilli and gongura jars in \u003ca href=\"\/collections\/andhra-pickles\"\u003eAndhra pickles\u003c\/a\u003e, the pungent cloves in \u003ca href=\"\/collections\/garlic-pickle\"\u003egarlic pickle\u003c\/a\u003e, or a Sri Lankan katta sambol.\u003c\/p\u003e","products":[{"product_id":"fudco-hot-green-chilli-pickle-283g","title":"Fudco Hot Green Chilli Pickle 283g","description":"\u003cp\u003eFudco Hot Green Chilli Pickle is chopped green chilli, 65% of the jar, preserved with salt, ginger, mustard seed, turmeric and a pinch of asafoetida in corn oil. The result is sharp, salty and properly hot, with the fresh green taste of the chilli still clear. A spoonful on the side of the plate goes a long way, so the 283g jar lasts. Find more fiery jars in our \u003ca href=\"\/collections\/chilli-pickle\"\u003eChilli Pickle\u003c\/a\u003e range.\u003c\/p\u003e\u003ch3\u003eHow to use it\u003c\/h3\u003e\u003cp\u003eServe a little alongside dal and rice, parathas, thepla or khichdi, or with a plate of samosas and pakoras. Mix half a teaspoon into plain yoghurt for a quick chilli raita, or spread a thin layer inside a cheese toastie or a potato sandwich. Use a clean, dry spoon each time, keep the jar in the fridge once opened, and finish it within a month.\u003c\/p\u003e\u003ch3\u003eGood to know\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eGreen chilli is 65% of the jar\u003c\/li\u003e\n\u003cli\u003eContains mustard\u003c\/li\u003e\n\u003cli\u003eSuitable for vegans\u003c\/li\u003e\n\u003cli\u003eRefrigerate after opening and use within 1 month\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Fudco","offers":[{"title":"Default Title","offer_id":55572450509139,"sku":null,"price":2.89,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1101\/7433\/9411\/files\/fudco-hot-green-chilli-pickle-283g-front.png?v=1792767577"}],"url":"https:\/\/chandrastores.co.uk\/collections\/chilli-pickle.oembed","provider":"Chandra Stores","version":"1.0","type":"link"}